This study was conducted to obtain basic data on domestic wild Lanopila nipponica K specimens collected in Jeollanam-do from 2015 to 2017 to investigate the characteristics of fruit bodies and analyze their nutritional components. L. nipponica K. was mainly found near hills, such as in persimmon fields around hills, on mountain trails, and in bamboo fields. L. nipponica K. occurred from July to mid-October, especially after the rainy season or a typhoon, when the air humidity was increased. Rainfall occurred for 8–15 days during the 20 days before the collection date, and the average temperature was ≥ 23oC. The size of the fruit body was 12.3–28 cm, and the weight varied depending on the size; however, the fruit body was estimated to grow overnight, reaching the size observed at its discovery. As aging progressed, the surface of the fruit body cracked, and it turned dark after 6 days. Spores were lump-shaped when the surface was cut with a knife. When the soil on the surface of the site where the fruit body was located was scratched, a white thread-shaped mycelium expanded. At the time of collection, the flesh of the fruit body was white, but it turned brown and fluffy as maturity progressed. On the sixth day after the mushroom was generated, it produced a pungent odor and became friable, resembling a black cotton ball. The surface of the fruit body was white and had a circular or elliptical shape. Crude protein content tended to be high at 59% of the dry weight. The antioxidant activity, determined using the DPPH radical scavenging analysis method, was 167 vitamin C equivalents/100 g. The spores were brown, approximately 6 μm in size, with protrusions on their surface.
‘용아’는 목이버섯 국내 수집 자원인 JNM21008과 JNM21013의 단포자 교배를 통해 2014년 전남농업기술 원에서 육성한 품종이다. 2011년부터 2014년까지 자실체 특성 및 생산력 검정을 실시하였으며, 그 결과 2014년 갓 모양은 파도형으로 진한 흑갈색이며 연락맥은 갈회색을 띤 흑목이버섯을 최종 선발하였으며 2015년 품종보호출원, 2018년 품종보호등록하였다(제169호). ‘용아’의 재배적 특성과 수량성은 다음과 같다. 배양기간은 대조품종보다 더 빠르며 초발이 소요일수 또한 10일로 대조품종보다 5일 정도 빨랐다. 톱밥 봉지재배 시 자실체 특성으로 갓색은 대조품종보다 더 진한 흑갈색이었으며 유효경수는 13개/0.9 kg로 많았고 갓 장경 9.7 cm, 단경 5.6 cm로 갓 크기는 큰 경향이었다. 배양기간은 20℃에서 약 40일이며 발이 및 생육기간은 24일로 기존 품종보다 더 짧은 편이며 수량은 0.9 kg 봉당 291 g이었다. 교배모본과 대치선이 형성되었으며 모균주와 구별성을 보였다.
Auricularia polytricha has strong decomposition ability on wood fiber and a wide range of temperature adaptation as mid-high temperature mushroom. In addition, Auricularia polytricha does not require light in the mycelial growth period, but it is cultivated in the field because the light promotes the differentiation of fruiting bodies and affects the pigment formation. This study was conducted to investigate the possibility of the cultivation of Auricularia polytricha (Mont.) Sacc. "Geoni" which was bred at Jeonnam Agricultural Research Institute in 2012 at a simple-typed PE film mushroom house, and to compare the quality characteristics of the Auricularia polytricha (Mont.) Sacc. "Geoni" cultivated at air-conditioned mushroom house. Auricularia polytricha (Mont.) Sacc. "Geoni" was cultivated with sawdust-based media (0.9 kg) every 3 days from June 15 to July 13 at air-conditioned mushroom house and PE film mushroom house, and harvested until July 26th. The temperature and the humidity of the air-conditioned mushroom house was maintained at 23°C and 90-9 %. The Irrigation was conducted 1 time per day and 2 to 3 times per day at air-conditioned mushroom house and PE film mushroom house respectively. The harvesting period were the same for each treatment. The fruiting body was 6.0 ㎝ and 5.1 ㎝ in major axis and 4.6 ㎝ and 4.0 ㎝ in minor axis at PE film mushroom house and air-conditioned mushroom house respectively, as a result the size of the fruiting body grown at PE film mushroom house tended to be larger. The thickness of fruiting body was 0.85㎜ and 1.24㎜ at PE film mushroom house and air-conditioned mushroom house respectively. These results are considered to be due to the difference in the humidity control conditions between each treatment. The number of fruiting bodies per bag was 4.3 at PE film mushroom house and more tendency than 3.7 at air-conditioned mushroom house. The springiness of the fruiting body was 1.23 ± 0.21 and 1.01 ± 0.17. the chewiness was 620 ± 89 and 507 ± 128, and the resilience was 0.49 ± 0.03 and 0.35 ± 0.07 at PE film mushroom house and air-conditioned mushroom house respectively. As a whole, it was judged that the physical properties of the fruiting body grown at PE film mushroom house were excellent. Also, when comparing the chromaticity of fruiting body, L(lightness)-a(red color)-b(yellow color) value was 30-5.5-3.9 and 39-6.5-7.5 at PE film mushroom house and air-conditioned mushroom house respectively. The yields did not show differentiated tendency by cultivation time. However, the weight of fruiting body per bag was 308g and 252g at PE film mushroom house and air-conditioned mushroom house respectively. Therefore, according to these result, Auricularia polytricha (Mont.) Sacc. "Geoni" was judged to be a suitable cultivar at PE film mushroom house for summer.
A. auricular-judae cultivars, ‘Yong-a’ was cultivated in JARES on 2015. Ear mushroom have been consumed the form of dried mushrooms imported from china, but the production and consumption of domestic ear mushroom have been increasing recently. However, how the different drying methods affect the quality of domestic varieties is not clear. Therefore, we examined the effects of drying methods to improve the competitiveness of dried ear mushrooms using domestic cultivar, ‘Yong-a’. Ear mushroom samples were dried using sun-drying and hot air drying(50, 60°C) and combined of two methods(hot air drying at 50, 60°C after 3,6 and 9 hours sun drying) and drying time, rehydration ratio, color and hardness, vitamin D2 contents were evaluated. Drying time was the fastest at 60°C hot air drying(11.5h) and the slowest at 50°C hot air drying(16h) and drying time was shorter as the sun drying time was longer. The rehydration ratio was the highest at 60°C hot air drying(18.6%) and increased as the drying time decreased. After drying and rehydration, the color showed no significant difference between drying methods. The hardness of rehydrated mushroom was highest at sun drying and 60°C hot air drying. The contents of ergosterol were not significantly different by drying methods. However, vitamin D2 was lowest at 50 °C and 60°C hot air drying (4.22mg%, 3.87mg%) and highest at sun drying and 50°C hot air drying after 6 hours sun drying (12.52mg%, 12.99mg%). vitamin D2 contents was higher at 50°C hot air drying than 60°C. According to the results of color, hardness, vitamin D2 contents of dried ear mushroom, sun drying is the best method. When the sun drying is not possible, hot air drying at 60°C is suitable, but it is better to use sun drying method to increase the vitamin D2 contents.
본 연구는 고온 등숙으로 인해 미질 저하가 큰 벼 조기재배 실시에 적합한 재배법 개선을 위하여 품 질향상을 위한 재식방법을 설정하기 위하여 수행하였다. 재식거리 30×14cm 이앙구에서는 포기당 재식 본수가 3, 5, 7로 증가할수록 초장은 감소하고, 경수는 증가하였으나, 재식거리 30×18cm 이앙구에서 는 재식본수가 증가함에 따라 초장 및 경수가 증가하였다. 재식거리 및 재식본수에 따라 간장 및 수장 의 차이는 적었으나, 재식본수가 적을수록 수수는 적었고 입수가 증가하였으며, 재식거리가 증가함에 따라 수수 및 입수는 증가하는 경향이었다. 이앙구 간 쌀 수량에 따른 통계적 유의성은 없었다. 완전미 수량에서는 재식거리 30×18cm 이앙구에서 싸라기 및 분상질립 비율이 낮아 완전미의 비율이 높은 경 향이었고, 3본 이앙시 403kg/10a로 완전미 수량이 가장 높았다. 재식거리 30×18cm 이앙구에서는 단 백질 함량이 감소하고, 취반미윤기치 값이 증가하여 식미 개선의 효과가 있었다. 이러한 연구결과를 종 합해보면, 벼 조기재배에서는 재식밀도가 낮은 넓은 재식거리(30×18cm)에 개체수가 적은 3본으로 이 앙하는 방법이 조기재배에서 발생하는 문제점들을 개선시킬 수 있을 것으로 판단된다.
A mungbean variety ‘Suhyeon’ (Vigna radiata (L.) Wilczek) was derived from the cross between ‘Jeonnam14’ and ‘IT208777’ at the Jeollanamdo Agricultural Research and Extension Services (JARES) in 2010. ‘Suhyeon’ has erect growth habit, heart leaflet, green hypocotyl, black and straight pod when matured, and dull green seed surface. The stem length of ‘Suhyeon’ was 66 ㎝, which was 5 ㎝ less than check variety ‘Owool’. The pods number per plant of ‘Suhyeon’ was 24, which was 5 more than check variety. The sprout yield ratio of ‘Suhyeon’ was 8.67 times, which was 16% more than check variety. The contents of starch, protein and fatty acid of seed were 62.7, 27.3, 1.89%, respectively. The average yield of ‘Suhyeon’ was 1.74 ton/㏊, which increased 8% more than that of check variety. (Variety registration number: 5107)
A mungbean cultivar ‘Sanpo’ (Vigna radiata (L.) Wilczek) was derived from the cross between SM9710-3B-7 and Jangannogdu at the Jeollanamdo Agricultural Research and Extension Services (JARES) in 2012. ‘Sanpo’ has erect growth habit, green hypocotyls, heart leaflet, dull green seed surface, and black and straight pod when matured. The stem length of ‘Sanpo’ were 71㎝, which was 5㎝ longer than check cultivar ‘Owool’. The pods number per plant, the seeds number per pod, and the seed weight of ‘Sanpo’ are similar to check cultivar. It has field resistance to cercospora leaf spot, mungbean mottle virus, and powdery mildew. In addition, ‘Sanpo’ has high lodging resistance. The hard seed rate of ‘Sanpo’ was 2.4%, which was 0.8%point lower than check cultivar. The sprout yield ratio of ‘Sanpo’ was 8.26 times, which was 10% (77%point) more than check cultivar. The average yield of ‘Sanpo’ was 1.62ton/㏊, which was 14% more than the check cultivar ‘Owool’. (Cultivar registration number: 5250)
This study was investigated to find the effects of sowing time on growth and yields of cowpea grown in a southern region of South Korea. Experiments were carried out in Naju, Jeonnam Province (Latitude 35° 04' N, Longitude 126° 54' E) during 2013 and 2014. The intermediate-erect type strains used in this study were Jeonnam1 and Jeonnam2 (Okdang). Sowing time was performed between middle-April and middle-August at intervals of one month. The days from sowing to emergence was significantly higher in the middle-April sowing (12 days) time but there was no significant differences other sowing dates (5 to 3 days). The days from sowing to first flowering were shorter for sowing dates between middle-April and middle-July because sowing time was delayed and then were lengthened again at middle-August sowing; the days were longest at middle-April sowing (around 62 days) and were shortest at middle-July sowing (35 days). The days from first flowering to harvesting were short for the sowing dates between middle-April and middle-July (17 to 15 days) but were relatively long for middle-August sowing date (24 days). Stem length was relatively long for the middle-May and middle-June sowing dates. Peduncle length was relatively long for the middle-April sowing date. Main-stem node number was highest for the middle-July sowing. Branch number per plant was highest in the middle-April sowing. Seed yields were highest for the middle-April sown Jeonnam1 and the Jeonnam2 (Okdang) strains showing, 199 and 211 kg/10a, respectively, and then followed by sowing in middle-July, 191 and 195 kg/10a, respectively.
A new soybean variety, ‘Joongmo 3009’ (Milyang 222) was developed at the National Institute of Crop Science (NICS) in 2012. ‘Joongmo 3009’ was released by pedigree selection from the cross between ‘Cheongja 2(Milyang 121)’ and ‘Daemangkong’. It has determinate growth habit, white flower, brown pubescence, brown pod color, green seed coat, green cotyledon, spherical seed shape, oval leaf shape and large seed size (29.3 grams per 100 seeds). It was late 16 days in maturing date than the check cultivar ‘Cheongjakong’. The average yield of ‘Joongmo 3009’ was 2.91 ton per hectare, which was higher 36 percentage than the check variety, in the regional yield trials carried out in three adaptable locations of Korea from 2010 to 2012. The number of breeder’s right is ‘5474’
Plant regeneration via organogenesis and somatic embryogenesis was investigated in Korean soybean cultivars including Cheongja 3, Jinpumkong 2, Taekwangkong and Uram. Cotyledon, cotyledon+hypocotyl and hypocotyl segments of 7-day-old seedlings were cultured on MS medium containing various concentration (0, 1, 2 and 4 ㎎/L) of BA and TDZ. The results showed that MS medium supplemented with BA 2.0 ㎎/L yielded the highest shoot formation ratio of 83.3%. In 4 cultivars, Taekwangkong showed the highest ratio of shoot formation. When various sizes of immature cotyledons (S: 1∼ 2 ㎜, M: 3∼5 ㎜, L: 6∼8 ㎜) were tested on MS medium containing 2,4-D 40 ㎎/L for somatic embryogenesis, the optimum size for embryogenic callus induction was 3∼5 ㎜ in length of immature cotyledons. In 4 cultivars, Taekwangkong showed the highest percentage of embryogenic callus induction. The results indicate that Taekwangkong is the best soybean cultivar for plant regeneration via organogenesis and embryogenic callus induction among the 4 cultivars.
We examined the effects of light colors (wavelength) and light quantities on the yield ratio and quality of cultivated cowpea sprouts. All light colors resulted in a lower cowpea sprout yield ratio compared to the untreated condition (darkness), but were similar in hard seed ratio. All light colors promoted the growth of the epicotyl and root when compared to the untreated condition, but limited the growth of the hypocotyl. White light (458 nm) significantly improved grade by increasing the lightness of the cotyledon and the hypocotyl and the yellowness of the hypocotyl. The Fe content of cowpea sprouts was higher in those grown under red light (632 nm), and the total amino acid content was higher for those grown under yellow light (560 nm), white light (458 nm), and blue light (460 nm) compared to plants grown in the untreated condition (darkness). The yield ratio of cowpea sprouts was lower in the yellow light condition (560 nm) at lower light quantity, but no differences were observed at other light colors and quantities. The lightness and yellowness of cowpea sprouts was higher in the yellow light (560 nm) and red light (632 nm) at lower light quantity, redness was lower. No significant differences were observed in the content of normal and inorganic components according to the light quantities of each light color, except that Fe content was higher in sprouts grown under red light (632 nm) as light quantity increased. Total amino acid content was slightly higher in sprouts grown under white light (458 nm) and blue light (460 nm) as light quantity increased.
This study was performed to investigate the adequate standard pot and number of plants per tree of raising seeding pot on the foxtail millet transplanting culture in the southern province. Due to the various application of wellbeinghealth food recently, for upbringing of the foxtail millet, millet and sorghum in minor cereals, R & D and policy support is being promoted actively. The foxtail millet growing season is so short from 90 to 130 days, and it is large variations for a growth temperature. The main results are as follows. When it comes to foxtail millet transplantation, seedling quality of 406 holes, 200 holes and 162 holes of raising seeding pot type were not all significant, and field rooting percentage is accounted for all 94 to 95%. Yield of a foxtail millet was exposed in 406holes 305 kg/10a>162holes 303 kg> 200holes 302 kg order, and it was no significance between test processing. When it's the raising seeding transplanting culture, in case of pot culture, 406holes pot culture were reduced the bed soil cost 63%, pot 50%, working hours 18% for 200holes pot. Transplanting seedling quality per a foxtail millet transplanting culture method, dry weight was high inclination as transplanting number of plant is less, and field rooting percentage displayed more than all 95%. Yield appeared to 2 plants seedling transplanting 315kg/10a> 3 plants seedling transplanting 304kg>1 plant seedling transplanting 256kg order. The projected cost per the pot-sort on the raising seeding transplanting culture of foxtail millet, the seedling transplanting culture of 406holes was reduced 40% percentages compared to 200holes as 76,230won/10a. As a result, 406holes pot and 2plants seedling transplanting culture, labor-saving culture was possible.
본 연구는 하우스에서 반유한 직립형 동부 계통의 파종기 이동이 생태반응과 생육 및 수량성에 미치는 영향을 구명하 고자 전남 나주(위도 35° 04'N, 경도 126° 54'E)에서 2012 년과 2013년에 수행하였다. 시험계통으로 전남1호와 전남2 호를 이용하여 3월 중순부터 8월 중순까지 1개월 간격으로 6회 파종하였다. 1. 출현일수는 3월 중순 파종에서 12일로 길었고, 기타 파종기에서는 4~3일 이었다. 2. 개화일수는 3월 중순부터 7월 중순까지는 파종기가 지연됨에 따라 짧아지다 8월 중순 파종에서 길어졌다. 즉, 3월 중순 파종에서 75일 내외로 가장 길었고, 7월 중순 파종에서 30일로 가장 짧았다. 3. 개화시에서 수확기까지의 소요일수는 3월 중순부터 5 월 중순 파종에서 28~24일로 짧았으나, 이후 파종에서 는 38~35일로 긴 편이었다. 4. 경장과 화경장은 4월 중순과 8월 중순 파종에서 긴 편 이었고, 주경절수는 6월 중순 파종, 분지수는 3월 중순 파종에서 많았다. 5. 3월 중순 파종에서는 주당 꼬투리수가 많고 립중이 무 거워, 전남1호와 전남2호의 10a당 수량이 각각 340, 367kg로 가장 많았으며, 이후 파종이 지연됨에 따라 대체로 수량이 감소하는 경향이었다.
The purpose of this study was to establish the optimal growth temperature and to select genetic resources for production of cowpea sprouts. Seowon was treated between 15°C and 30°C at intervals of 3°C to investigate growth temperature. Twelve resources, including Seowon, IT154149, IT154153, Tvu7426, and Tvu7778, were used for cultivating sprouts at a temperature of 27°C. The yield ratio of cowpea sprouts was highest at 27°C (657%), and was reduced when growth temperature was decreased. The hard seed rate was lower when the growth temperature was increased. Vitamin C content was highest at 24°C (2.85 mg/g), ranged between 2.15 and 2.29 mg/g at other growth temperatures, and increased with the length of the growth period. The inorganic component content of cowpea sprouts did not vary based on growth temperature, while the amino acid content increased with increasing growth temperature between 15°C and 24°C, and then subsequently decreased as growth temperature rose from 24°C to 30°C. IT154153 had the highest yield ratio of cowpea sprouts per genetic resource (647%), followed by Seowon (615%), and Tvu7426 (608%). Genetic resources with a higher yield ratio had smaller seeds, a thinner seed coat, and superior germinability. The inorganic components found at highest concentrations in the cowpea sprouts were potassium, magnesium, calcium, sodium, iron, molybdenum, and zinc (in that order). In comparison to raw seeds, the protein, calcium, zinc, molybdenum, and iron content in the cowpea sprouts was higher, while the content of aluminum and boron was lower.
The purpose of this study was to establish the proper sowing time and planting density of cowpeas for labor-saving cultivation. Experiments were carried out in Naju, Jeonnam Province (Latitude 35° 04' N, Longitude 126° 54' E) during 2012 and 2013. The intermediate-erect type strains used in this study were Jeonnam1 and Jeonnam2. Sowing was performed five times between June 25 and August 5 at approximately 10-day intervals in order to establish proper sowing time, and sowed at 5,000, 10,000, 15,000, and 20,000 plants per 10a to establish proper planting density. The days from sowing to first flowering was shortest (32 days) in plants sowed on July 25 and became longer for plants sowed on or around July 25. The days from sowing to first flowering was longest (41 days) in plants sowed on June 25. The days from first flowering to first maturing was shortest (8 days) in plants sowed on June 25 and, became considerably longer at later sowing dates. The days from first maturing to first harvesting ranged from 8 to 10 days, with little difference among the sowing periods. Plants sowed on August 5 harvested at the same time, and plants sowed between June 25 and July 25 were harvested either three or two times. The yield was highest in plants sowed on July 25: 209 kg/10a was harvested for Jeonnam1 and 221 kg/10a for Jeonnam2. Furthermore, harvested at the same time enabled when the harvesting was delayed for around 15 days because the share of the seeds first harvested was highest (91%). The proper planting density was estimated to be 15,000 plants/10a, showing the highest yields of 199 kg/10a for Jeonnam1 and 224 kg/10a for Jeonnam2.
‘조양1호’는 1999년 내병 다수성인 ‘풍산나물콩’을 모본으로, ‘수원187호’를 부본으로 하여 교배하여 계통육종법으로 육성한 품종이다. 유한신육형이며 꽃은 자색이고 잎은 피침형이며 모용은 회색이다. 종자의 종피와 배꼽은 황색이며 성숙한 꼬투리는 잘 터지지 않는다. 개화와 성숙이 빠르며 평균 성숙기는 9월 27일로 ‘풍산나물콩’보다 10일 빠르다. 경장은 51 cm로 다소 작으며 도복에 강하고, 불마름병과 뿌리썩음병, 성숙기 탈립에 강하다. 바이러스 접종시 괴저가 발생하나 포장에서는 강하며 종자병해는 ‘풍산나물콩’과 비슷하다. 종실 100립중은 11.6 g이며 발아율이 높고 경실종자가 거의 발생하지 않아 ‘풍산나물콩’에 비해 콩나물 수율이 11% 높다. 종실 수량성은 전국 4개소에서 3년간 시험한 결과, 3.03MT/ha로 ‘풍산나물콩’보다 3% 증수하였다.