Volatile organic compounds (VOCs) can adversely affect human and plant health by generating secondary pollutants such as ozone and fine particulate matter, through photochemical reactions, necessitating systematic management. This study investigated the distribution characteristics of gaseous VOCs in ambient air, with a focus on interpreting data from a photochemical pollution perspective. This paper analyzed the presence and concentration distribution of VOCs in industrial areas, identifying toluene, m-xylene, p-xylene, and n-octane as the most frequently detected components. Particularly, toluene was found to significantly contribute to the formation of ozone and fine particulate matter, highlighting the need for stricter regulation of this compound. Although n-octane and styrene were present in relatively low concentrations overall, their significant contributions to ozone generation and secondary organic aerosol formation, respectively, emphasize their importance in air pollution management.

This study evaluated the importance of assessing personal exposure to volatile organic compounds (VOCs) by monitoring indoor, outdoor, and personal VOC levels in 15 Seoul residents over a 3-month period using passive samplers. Results indicated that limonene had the highest concentrations across indoor, outdoor, and personal samples, with this compound primarily originating from household cleaners and air fresheners. Other VOCs, such as 2-butanone and toluene, also varied by location. Health risk assessments showed that most VOCs had a Hazard Index (HI) below 1, while the HI of individual exposures were relatively higher. Notably, cancer risk assessments for chloroform and ethylbenzene exceeded permissible levels in some scenarios, suggesting potential cancer risks. This underscores the importance of diverse microenvironment monitoring for accurate health risk evaluations, as relying solely on indoor and outdoor levels can underestimate actual exposure risks. This study highlights the need for future research to monitor VOC levels in various microenvironments, in addition to the necessity of investigating personal activity patterns in depth to accurately assess personal exposure levels. Such an approach is crucial for precise health risk assessments, and it provides valuable foundational data for evaluating personal VOC exposures.

목적 : 본 연구는 국민건강영양조사 제8기(2019-2021) 원시자료를 이용하여, 생체지표를 통한 휘발성 실내환 경요인(휘발성 유기 화합물, VOCs)과 백내장의 연관성을 파악하고자 하였다. 방법 : 백내장 의사진단 여부 및 가정 실내공기질 측정에 참여한 만 40세 이상의 성인 총 1,150명을 대상으로 하였다. 일반적 특성에 따른 휘발성 실내환경요인의 농도와 백내장의 유 ‧무에 따른 휘발성 실내환경요인의 농도를 비교하기 위해 복합표본 기술통계 분석과 로지스틱회귀분석을 하였다. p<0.050인 경우 유의한 것으로 판단하였다. 결과 : 대부분의 실내 휘발성 환경오염물질의 생체지표는 백내장을 진단받은 대상자에서 높게 나타났다. 특히 Benzene, Xylene, Acrolein, 1-Bromopropane, 1,3-Butadiene의 생체지표 평균농도(GM)가 백내장 진단받은 대상자들이 유의하게 높게 나타났다. 연령, 성별, 결혼, 알콜, 흡연, 소득을 보정한 복합표본 로지스틱회귀분석에 서, 1,3-Butadiene의 생체지표는 약 2배(OR 1.905(95% CI: 1.001, 3.625))의 위험도로 백내장에 영향을 미칠 수 있는 것으로 나타났다. 결론 : 본 연구는 기존에 밝혀지지 않은 휘발성 실내환경요인과 백내장의 연관성을 파악함으로써, 일부 휘발성 실내환경물질은 백내장의 원인물질로 작용할 수 있는 가능성을 보여주었다.

Considering the characteristics of aldehydes among volatile organic compounds, a combined process was established by linking an absorbent and a photocatalytic reactor. Experiments to find the optimal operating conditions of the combined process showed that as the amount of photocatalyst coating increases, the wavelength of the ultraviolet lamp used becomes shorter, the photodegradation rate becomes faster, and the removal efficiency increases. It was also demonstrated that by controlling the relative humidity during the connection process of the combined process, the re-evaporation phenomenon at the front end (absorption area) of the hybrid process can be improved and the removal efficiency at the back end (photocatalytic reaction area) can be significantly enhanced. This confirmed the need for a combined process that complements the advantages and disadvantages of each process.

We used the measurement data derived from a proton transfer reaction time-offlight mass spectrometry (PTR-ToF-MS) to ascertain the source profile of volatile organic compounds (VOCs) from 4 major industrial classifications which showed the highest emissions from a total of 26 industrial classifications of A industrial complex. Methanol (MOH) was indicated as the highest VOC in the industrial classification of fabricated metal manufacture, and it was followed by dichloromethane (DM), ethanol (EN) and acetaldehyde (AAE). In the industrial classification of printing and recording media, the emission of ethylacetate (EA) and toluene (TOL) were the highest, and were followed by acetone (ACT), ethanol (EN) and acetic acid (AA). TOL, MOH, 2-butanol (MEK) and AAE were measured at high concentrations in the classification of rubber and plastic manufacture. In the classification of sewage, wastewater and manure treatment, TOL was the highest, and it was followed by MOH, H2S, and ethylbenzene (EBZ). In future studies, the source profiles for various industrial classifications which can provide scientific evidence must be completed, and then specified mitigation plans of VOCs for each industrial classification should be established.

본 연구는 소맥 위주 사료에 xylanase 효소제의 첨가가 육성돈의 사양성적, 영양소 소화율, 혈액성상, 분 중 휘발 성 지방산 및 암모니아성 질소 농도에 미치는 영향을 알 아보기 위하여 실시하였다. 총 192두(4처리, 8반복, 반복당 6두)의 육성돈(25.14±0.11 kg)을 공시하여 xylanase 첨가수 준(0, 0.0125, 0.025, 0.0375%)으로 6주간 사양시험을 실시 하였다. xylanase의 첨가수준이 증가함에 따라 전체 사양 구간에서의 일당증체량(ADG), 일일사료섭취량(ADFI) 및 사료요구율(FCR)이 유의적으로 개선되는 효과를 나타냈 다(p<005). 영양소 소화율에 있어서, xylanase 첨가수준이 증가함에 따라 phase Ⅰ에서는 건물 및 에너지, phase Ⅱ 에서는 조단백질 소화율이 유의적으로 개선되었으며, 또 한 육성돈의 혈중 GLU 농도는 사료 내 xylanase의 첨가 수준이 증가함에 따라 유의적으로 증가하는 효과를 보였 다(p<0.05). 반면에, 휘발성 지방산 및 암모니아성 질소 농 도에서 xylanase의 유의적인 첨가효과는 나타나지 않았다 (p>0.05). 결론적으로, 소맥 위주의 사료 내 xylanase의 첨 가는 육성돈의 사양성적, 영양소 소화율 및 혈중 GLU 농 도를 증가시키는데 긍정적인 효과를 보였으며, 육성돈 사 료내 소맥을 주원료로 사용할 경우 xylanse의 적정 첨가 수준은 0.0375%으로 사료된다.

식중독 세균에 의한 biofilm 형성을 억제하는 효과를 시 험하기 위하여 cinnamon, clove 및 lemongrass 정유의 휘 발성 성분을 분석하였다. 또한 정유의 주요 항균활성 성 분이 polyethylene과 stainless steel 표면에서 식중독 세균 에 의한 biofilm 형성을 억제하는 효과에 대하여 조사하였 다. Cinnamon 정유의 주요 휘발성 성분은 cinnamaldehyde (38.30%), linalool (9.61%), β–caryophyllene (8.90%) 및 1,3,4-eugenol (8.19%)로 동정되었다. Clove 정유의 주요 휘발성 성분은 1,3,4-eugenol (61.84%)로 분석되었다. Lemongrass의 주요 휘발성 성분은 citral의 이성질체인 geranial (19.11%)과 neral (19.23%)로 검출되었으며, citral 은 isomeric acyclic monoterpene aldehydes로서 geranial (trans-citral, 19.11%)과 neral (cis-citral, 19.23%)의 혼합물 로 분석되었다. Cinnamon, clove 및 lemongrass의 주요 성 분 중 cinnamaldehyde, linalool, eugenol 및 citral이 disc diffusion assay에 의해 시험한 6종의 식중독 세균에 대하 여 강한 항균활성을 나타냈다. Eugenol (0.1%)과 citral은 polyethylene 및 stainless steel coupon 표면에서 식중독 세 균에 의해 형성된 biofilm에 대하여 강한 억제 작용을 나 타났다. Cinnamaldehyde (0.1%)는 Listeria monocytogenes ATCC 19112와 Staphylococcus aureus KCCM 11812에 의 해 형성된 biofilm에 대해 장한 억제 작용을 나타냈다. 연 구 결과 cinnamaldehyde, eugenol 및 citral 처리에 의해 식 중독 세균에 의한 biofilm 형성을 억제가 가능할 것으로 판단된다.

This study investigated the volatile flavor components of the essential oil from Chrysanthemum coronarium var. spatiosum Bailey. The essential oil obtained from the aerial parts of the plant by the hydrodistillation extraction method was analyzed by gas chromatography and gas chromatography-mass spectrometry. One hundred and one (99.11%) volatile flavor components were identified in the essential oil from the Chrysanthemum coronarium var. spatiosum Bailey. The major compounds were hexanedioic acid, bis(2-ethylhexyl) ester (12.45%), 6.10.14-trimethyl-2-pentadecanone (7.94%), 1-(phenylethynyl)-1-cyclohexanol (6.34%), α-farnesene (5.55%), phytol (4.99%), and α-caryophyllene (4.39%). When the volatile flavor components of Chrysanthemum coronarium var. spatiosum Bailey were classified by functional group, the content was high in the order of hydrocarbons, alcohols, esters, ketones, aldehydes, and phthalides. Sesquiterpene hydrocarbons were the most common hydrocarbons, mainly due to α-farnesene and α-caryophyllene. Among the alcohols, the content of aliphatic alcohols was significantly higher, mainly due to 1-(phenylethnyl)-1-cyclohexanol (6.34%) and phytol (4.99%). The analysis of the volatile flavor components of Chrysanthemum coronarium var. spatiosum Bailey in this study will provide useful information to consumers when purchasing food and to industries using fragrance ingredients.

해수에 유출된 유류는 대기와 해수와의 접촉을 통해 다양한 풍화 과정(증발, 확산, 분산, 유화, 용해, 산화, 침전 및 생물분 해 등)을 통해 물리·화학적 변화와 함께 생물학적 분해과정을 겪는다. 본 연구에서는 여러 가지 풍화작용 중 가장 즉각적이고 빠르며 오염물질의 질량에 가장 큰 영향을 미치는 인자라고 알려진 증발(evaporation)에 대한 영향을 확인해보고자 하였다. 휘발유, 등유, 경유 를 대상으로 25 ℃(해수 연평균 온도)와 35℃(적도 부근 온도) 조건에서 유류의 휘발특성을 비교하였다. 이를 위해, 일정 기간마다 채취 한 유류를 전처리하여 GC/MS 분석을 수행하고, 탄화수소의 변화량을 계산하여 비교하였다.

꽃노랑총채벌레(Frankliniella occidentalis) 방제 전략 가운데 하나로 대량유살 기술이 제기되었다. 이를 위해 본 연구는 이 해충에 적용되는 상용유인제 의 효능을 시설 고추재배지를 중심으로 분석하였다. 총채벌레 모니터링에 사용되는 점착트랩의 경우 청색과 황색 색상에 따른 유인력 차이는 크지 않았다. 그러나 트랩의 위치는 큰 변수로서 기주에 가까이 위치할수록 포획 밀도가 높았다. 또한 상하 위치도 중요한 변수로서 기주 작물 수관 부위에서 가장 높은 포획 밀 도를 보였다. 이를 기준으로 황색 점착 트랩을 설치한 경우 전체 총채벌레 밀도의 약 1%를 유살하였다. 이러한 낮은 유살 능력을 높이기 위해 상용유인제를 황색트랩에 추가하였다. 집합페로몬 또는 식물 휘발성 유인제(4-methoxybenzaldehyde) 성분의 두 가지 상용유인제 추가 처리는 황색트랩 단독 처리에 비해 크게 유인력을 증가시키지 못하였다. 그러나 Y-튜브 실내 행동분석은 집합페로몬과 식물 휘발성 유인제(methyl isonicotinate)들이 각각 꽃노랑총채벌레에 대해서 높은 유인력을 가지고 있는 것을 확인하였다. 반면에 이들 유인물질은 기주 고추 꽃보다 꽃노랑총채벌레에 대해서 상대적으로 낮은 유인력을 나타냈다. 이는 꽃이 없는 시설 대파(Allium fistulosum) 재배지에서는 상용유인제 추가 처리가 황색트랩 단독 처리보다 꽃노랑총채벌레에 대하여 높은 유인력을 가지는 것을 미뤄 이 곤충의 꽃에 대한 높은 선호성을 뒷받침하였다. 본 연구는 꽃노랑총채벌레에 사용되는 상용유인제들의 한계성을 지적하며 추후 고추 꽃을 중심으로 새로운 유인물질의 탐색에 대한 기초자료를 제공한다.

The purpose of this study was to investigate the volatile flavor compounds of Ligularia stenocephala and Ligularia fischeri, edible wild plants. The volatile flavor compounds were isolated by the simultaneous distillation extraction method and analyzed by GC-MSD (gas chromatography-mass selective detector). Forty-eight volatile flavor compounds were identified in the extracts from L. stenocephala and the major compounds were sabinene, cis-ocimene, trans-caryophyllene, and β-elemene. Fifty-one volatile flavor compounds were identified in the extracts from L. fischeri and the major compounds were α-pinene, germacrene-D, transcaryophyllene, endo-1-bourbonanol and 1-limonene. The common volatile flavor compounds between two plants were transcaryophyllene, sabinene, β-elemene and β-cubebene etc. However, α-phellendrene and myrcene were identified in L. stenocephala, but were not identified in L. fischeri. However α-pinene, germacrene-D and limonene were identified in L. fischeri but were not identified in L. stenocephala.

The sampling bag is used as a storage container for odor gas samples. It is known that the substances recovery rate of odor bags decreases during storage time, and the degree of recovery varies depending on the characteristics of the gas sample and the material of the bag. This study investigated the recovery rate of VFA (ACA, PPA, BTA, VLA) in PEA bags during storage time. In addition, a model was developed to estimate the recovery rate of each substance as a function of time. Standard gas (ACA, PPA, BTA, VLA mixed) recovery rate was used for the model development. The concentration of the compound in the bag was measured by SIFT-MS at intervals of 1 to 2 hours. The recovery rate according to the storage time was calculated as the ratio to the initial concentration. The recovery rate of each substance according to the storage period (12h, 24h, 36h, 48h) was ACA (66.2%, 62.8%, 55.6%, 52.0%), PPA (77.6%, 72.1%, 63.0%, 58.1%, 86.6%), BTA (86.6%, 81.3%, 71.6%, 66.9%), VLA (94.8%, 89.0%, 76.6%, 71.7%). The recovery rate continued to decrease over the course of 48 hours of storage time. ACA, PPA, and BTA showed the greatest decrease within the initial 12 hours, which is form of exponential decrease. Therefore, we considered a 1~3 degree polynomial regression model and a 1~2 degree exponential decay model. Each developed model was evaluated by r², RMSE, MAPE, AIC, and then a model for each substance was selected. Selected models were tested with recovery rate data from swine farm odor samples. Only the ACA model exhibited a good performance (r² = 0.76).

블루베리혹파리(Dasineura oxycoccana)(파리목: 혹파리과)는 국내에서 재배되고 있는 블루베리의 주요해충으로 알려져 있다. 우리는 이 해충을 효과적으로 예찰하기 위한 수단을 개발하고자, 블루베리 휘발성 물질과 성페로몬의 유인 효과를 검정하였다. 블루베리로부터 방출되는 휘발성 물질을 고체상미량추출법(SPME)으로 포집하여 기체크로마토그래피-질량분석기(GC-MS)로 분석한 결과, 꽃의 주요 물질은 cinnamaldehyde와 cinnamyl alcohol이었고, 신초와 어린과실의 주요 물질은 β-caryophyllene, germacrene D, 및 α-farnesene인 것으로 조사되었다. 2019년에 군산에 소재하고 있는 블루베리 포장에서 시판 중인 cinnamaldehyde, cinnamyl alcohol, β-caryophyllene, 및 α-farnesene 의 효능을 시험하였는데, 이 4가지 성분을 단독 또는 혼합물로 처리하였을 때 블루베리혹파리는 유인되지 않았다. 반대로 이 종의 성페로몬으로 알려진 (2R,14R)-2,14-diacetoxyheptadecane은 수컷을 효과적으로 유인하였다. 유인효과에 있어서 성페로몬과 기주식물 휘발성 물질 사이에 시너지 효과는 관찰되지 않았다. 2020년 군산 블루베리 포장에서 블루베리혹파리 성충은 5월부터 8월까지 성페로몬 트랩에 유인되었고, 발생최 성기는 3회로서 5월 중순, 6월 하순, 및 7월 하순으로 나타났다.

The concentration of TVOCs in public transportation in the spring and summer of 2018 was measured. Public transportation measured the concentration of TVOCs on six subway lines in Seoul, two lines of high-speed trains, and intercity buses. The measurements were taken during the operation of each route of the surveyed public transportation from the origin to the destination. In addition, the measurement time was divided into the congestion time and the non-congestion time. In the spring of 2018, in the order of subway, train A, train B, and intercity buses, TVOC concentrations during the congestion time zone were 205.9 μg/m3, 121.3 μg/m3, 171.1 μg/m3, and 88.7 μg/m3, respectively. During the non-congestion time zone, the concentrations were 177.2 μg/m3, 108.8 μg/ m3, 118.2 μg/m3, and 126.1 μg/m3, respectively. In the summer of 2018, TVOC concentrations in the order of the aforementioned transportation modes during the congestion time zone were 169.8 μg/m3, 175.8 μg/m3, 78.0 μg/ m3, and 185.3 μg/m3, respectively. During the non-congestion time zone, the concentrations were 210.8 μg/m3, 116.1 μg/m3, and 162.7 μg/m3, respectively. An analysis of BTEX concentration among VOCs in public transportation in descending order were followed by toluene > xylene > ethylbenzene > benzene. Toluene, which has the highest concentration among the BTEX compounds, was found to be 12.86 μg/m3 to 91.41 μg/m3 during spring congestion time and 7.10 μg/m3 to 39.52 μg/m3 during non-congestion time. During the summer congestion time, the concentration was 6.68 μg/m3 to 249.48 μg/m3 and 13.23 μg/m3 to 214.5 μg/m3 during the non-congestion time. The concentration of benzene was mostly less than 5 μg/m3 in transportation. Particularly in the case of toluene, the concentration is significantly higher than that of other VOCs. Accordingly, further study of toluene exposure hazards will be needed. Five percent of the surveyed TVOC concentrations exceeded the recommended indoor air quality standard of 500 μg/m3, and all 13 cases representing this percentage were found in the subway. In addition, nine of the 13 cases that exceeded the recommended standard were measured during congestion time. Therefore, VOCs in public transportation vehicles during congestion time need to be managed.

This study analyzed the nutritional composition properties of soybeans and the antioxidants, isoflavones, organic acids, and volatile flavor compounds of fermented black soybean products (FBSP). After 24 hours of fermentation, the range of water uptake ratio was 129.00-131.30%, respectively. Total polyphenols content and DPPH and ABTS radical scavenging activity were higher in Cheongja-3 FBSP, flavonoids in Socheongja, while DPPH and ABTS radical scavenging activities were similar in Cheongja-3 FBSP. Isoflavone contents of aglycones (daidzein, genistein, and glycitein) in Cheongja-4 FBSP increased up to 41.97 μg/g. The rank order of primary organic acids was citric acid > fumaric acid > acetic acid > lactic acid, with Cheongja-3 FBSP being the highest. This study identified a total of 34 volatile aroma-compounds, including seven alcohols, seven acids, seven ketones, five phenols, two esters, one furan, four pyrazines, and one miscellaneous. The result could be applied to determine the suitability of cultivars and the quality of the process used for fermented soybean products.

Organic-inorganic hybrid perovskite nanocrystals have attracted a lot of attention owing to their excellent optical properties such as high absorption coefficient, high diffusion length, and photoluminescence quantum yield in optoelectronic applications. Despite the many advantages of optoelectronic materials, understanding on how these materials interact with their environments is still lacking. In this study, the fluorescence properties of methylammonium lead bromide (CH3NH3PbBr3, MAPbBr3) nanoparticles are investigated for the detection of volatile organic compounds (VOCs) and aliphatic amines (monoethylamine, diethylamine, and trimethylamine). In particular, colloidal MAPbBr3 nanoparticles demonstrate a high selectivity in response to diethylamine, in which a significant photoluminescence (PL) quenching (~ 100%) is observed at a concentration of 100 ppm. This selectivity to the aliphatic amines may originate from the relative size of the amine molecules that must be accommodated in the perovskite crystals structure with a narrow range of tolerance factor. Sensitive PL response of MAPbBr3 nanocrystals suggests a simple and effective strategy for colorimetric and fluorescence sensing of aliphatic amines in organic solution phase.

n-Nonane, 1¸2¸4-trimethylbenzene (124-TMB), toluene, total xylene (TXYL), isopropyl alcohol (IPA), and methyl ethyl alcohol (MEK) are major volatile organic compounds (VOCs) emitted from printing industries. The absorption amount of a single VOC per unit weight of silicone oil was as follows in the order of 189.5 g/kg-silicone oil for n-nonane, 91.7 g/kg-silicone oil for 124-TMB, and 60.1 g/kg-silicone oil for TXYL. Although hydrophobic VOCs were more absorbed in silicone oil than hydrophilic VOCs such as IPA and MEK, IPA and MEK, which had log Kow values of 1 or less, also were absorbed more than 26.0 g/kg-silicone oil. In two and three mixed VOCs of n-nonane, 124-TMB, and toluene, the absorption amount of each in silicon oil was less than that of single a VOC. The total absorption amount of two mixed VOCs ranged from 47.9 g to 138.7 g/kg-silicone oil, and the total absorption amount of three mixed VOCs was 65.8 g/kg-silicone oil. These results suggest that silicone oil is a promising pretreatment solution capable of absorbing high concentrations of VOCs that are intermittently emitted from printing industries. The absorption information of VOCs obtained in this study can be used as the design parameters of a damping device for the pretreatment of VOCs.