In this study, the calorimeter was used to experimentally investigate the heating characteristics of the variable A/C system according to changes in loading time and outdoor dry bulb temperature. The heating capacity, COP and compressor discharge temperature were measured while changing the loading time of the compressor. To develop the correlation for compressor discharge temperature, loading time, indoor dry bulb temperature and outdoor dry bulb temperatures were considered as operating variables. As the outdoor temperature and loading time increased, the heating capacity and COP increased. However, the change in COP showed different trends depending on the outdoor temperature. The evaporation temperature according to the loading time is a good estimate of the outdoor temperature. However, as the temperature difference between indoor and outdoor rooms decreases and the loading time increases, the condensation pressure increases significantly, so the condensation temperature increases. The maximum deviation between the correlation and the experimental value for compressor discharge temperature was within approximately 2℃.

In the present study, a calorimeter was used to experimentally investigate the heating capacity and COP changes according to the pipe length of a variable capacity A/C system with long pipes. Cooling capacity, COP, and compressor discharge temperature were obtained by changing pipe lengths and loading duties at fixed indoor and outdoor temperatures. And the operation status and cycle change process of the A/C system were investigated using some experimental data and P-h diagrams. As the pipe length changes, the heat transfer within the cycle and the operating load of the compressor change, so the heating capacity and COP of the system change. At the same loading duty, as the pipe length increases, the heating capacity and COP decrease. As the loading duty increased, the heating capacity increased almost linearly, but the COP decreased. Since the long pipe experimental value for the compressor discharge temperature has a temperature deviation of up to 1 7℃(50m, L/D : 10/10) from the correlation equation, the optimal correlation equation must be derived through additional research.

In this study, the heating performance of a variable capacity A/C system was experimentally studied. A psychrometric calorimeter was used to obtain performance data of the A/C system using PWM(pluse width modulation) method and compare it with the compressor discharge temperature correlation equation. Heating capacity, COP, and compressor discharge temperature were obtained by changing indoor and outdoor temperatures, refrigerant amount, and loading duty. The following results were obtained by selecting 5 types of refrigerant amount, 3 types of outdoor temperature (fixed indoor temperature), and 2 types of loading duty. As the outdoor temperature increases, heating capacity and COP increase. Heating capacity was affected by both outdoor temperature and loading duty. However, COP was more influenced by outdoor temperature. The effect of increasing the amount of refrigerant on the performance of the A/C system was not significant. Additionally, the temperature deviation between the existing compressor discharge temperature correlation equation and the heating experiment data was about 5.1℃ at the maximum loading duty.

In this study, the effect of crown heating on the cultivation environment, budding, flowering and yields of strawberry was analyzed. In December, January, and February, when the outside temperature was low, the average strawberry crown temperature at daytime in the test zone was 1.3°C higher than that in the control zone, and the average strawberry crown temperature at nighttime in the test zone was 2.7°C higher than that in the control zone. The average bed temperature at daytime in test zone was 1.7°C higher than that in the control zone, and the average bed temperature at nighttime in test zone was 2.4°C higher than that in the control zone. As a result of performing correlation analysis and regression analysis on strawberry crown temperature and budding period, the correlation coefficient was -0.86, which tended to be shorter as the crown temperature was higher, and the determination coefficient was 0.74. The total yields of strawberry during test period were 392.6 g/plant for test greenhouse and 346.0 g/plant for control greenhouse respectively. As for the quality of strawberries, the ratio of 2L (very large) grades and L (large) grades was 62.4% in the test greenhouse and 58.5% in the control greenhouse, indicating that the proportion of high quality strawberries was higher in the test greenhouse.

In this study, a smart bench was developed and researched smart benches that can contribute to user convenience and satisfaction by installing them in parks, bus stops, and tourist attractions in line with the rapidly changing construction of smart cities. The smart bench is automatically operated by the control system according to the external temperature and provides additional functions such as charging, lighting, and advertising to improve general bench functions as well as heating in winter and cooling in summer, making it suitable for smart urbanization. The developed smart bench is designed to be strong enough to withstand loads of about 2,500 N. It minimizes the visible parts such as assembled bolts and 220V power supply wires, It can also give aesthetic effects. The development was carried out with the aim of waterproofing and dustproofing of IP44 grade in accordance with the climate of Republic of Korea, which has four seasons, and it is advantageous for long-term use because the paint was selected for the weather ability (discoloration) grade 3 or higher. If smart bench is commercialized, it is believed that various options can be provided to the smart bench market, where buyers had few product options, as the parts were developed in an assembled type so that all functions can be responded in an optional form according to the installation environment and the buyer's budget.

The construction period of the ondol (Korean floor heating system) at Hoeamsa Temple Site is known as Joseon. The main reason is that a large number of remains in the Joseon era were excavated from the ondol floor with an all-around ondol method. This article partially accepts the theory of the creation of Ondol at Hoeamsa Temple Site during the Joseon Dynasty and suggests a new argument that some Ondol remains were built during the Goryeo Dynasty. The grounds for them are as follows. First, through the building sites consistent with the arrangement of the Cheonbosan Hoeamsa Sujogi (天寶山檜 巖寺修造記, Record of Repair and Construction of Hoeamsa at Cheonbosan Mountain), it is highly likely that the ondol remains as a basic floor was maintained during the reconstruction period in Goryeo. Second, the all-around ondol method of the Monastery Site has already been widely used since the Goryeo Dynasty. Third, some ondol remains consist of "Mingaejari" and "Dunbeonggaejari," which were the methods of the gaejari (which dug deeper and stayed in the smoke) in the pre-Joseon Dynasty. Based on the above evidence, this study argues that the building sites such as Dongbangjangji, Seobangjangji, Ipsilyoji, Sijaeyoji, Susewaryoji, Seogiyoji, Seoseungdangji, Jijangryoji, and Hyanghwaryoji were constructed during the late Goryeo Dynasty.

본 연구에서는 ‘설향’ 딸기의 관부를 부분 난방하고 양액을 온수로 공급하면서 관행 재배 방식에 비해 온실 공간 온도를 낮게 관리하는 딸기 부분 난방 시험을 수행하였다. 정식 후 11월까지는 특별한 처리가 없어 대조구, 시험구 모두 온실 내 환 경이 유사하게 관리되었으며 관부 난방 및 온수 양액을 공급 하기 시작한 12월부터는 야간의 온실 온도, 관부 온도 및 베드 온도가 차이를 보였다. 12월의 온실 야간 평균 온습도는 대조구 7.1℃, 87.2%, 시험구 5.7℃, 88.7%로 시험구의 온도가 낮았으나 관부 난방을 수행함으로써 시험구 온실의 관부 및 베드의 온도를 9.3℃, 12.7℃로 유지하였고, 대조구 온실의 관부 및 베드 온도 7.9℃, 10.8℃보다 높게 관리할 수 있었다. 시험기간 내에서 시험구 온실의 딸기 관부 및 베드 온도는 대조구에 비해 모두 약 2.0℃ 가량 높게 유지되는 것으로 나타났다. 주간에는 온수 양액을 공급함으로써 지하수를 이용했을 때보 다 평균 8.7℃ 높은 온도 양액을 공급할 수 있었고 이로 인해 베드 온도도 약 5.0℃ 가량 높게 나타났다. 시험구에서는 시험 기간 동안 온실 난방, 관부 난방 및 온수 양액 공급에 총 9,475.7×10 3 kcal의 에너지를 소비하였고 대조구에서는 온실 공간 난방에 총 16,847×10 3 kcal의 에너지를 소비하여 시험구에서 대조구 대비 약 43.8%의 에너지 절감 효과를 확인할 수 있었다. 시험구에서 딸기 관부의 온도를 높게 관리함으로써 작물의 생육을 촉진시킬 수 있었고 그로 인해 정식 후 초세가 대조구에 비해 좋지 않았던 시험구의 딸기가 25주 후에는 대조구와 생육적인 면에서 큰 차이가 없는 것으로 나타났다. 딸기의 수확량은 초세가 좋았던 대조구에서 1화방의 수확량이 시험구에 비해 많았으나 2화방, 3화방에서는 관부의 온도를 높게 관리한 시험구의 수확량이 더 많았다. 3월 말까지의 주당 수확량은 시험구 412.7g/plant, 대조구 393.3g/plant로 유의미한 차이는 없었으나 시험구가 대조구에 비해 4.9% 많이 나온 것으로 보아 딸기의 온도 민감부인 관부의 온도를 높게 관리하는 것이 딸기 생육과 생산성에 영향을 미치는 것으로 판단된다.

A heat pump system using wasted heat from thermal effluent to supply the heating energy can reduce energy consumption and emissions of greenhouse gases by greenhouse facilities nearby. The Jeju National University consortium constructed a heat pump system using the thermal effluent from the Jeju thermal power plant of KOMIPO to provide with cool or hot water to greenhouse facilities located 2.5km from the power station. In this paper, the system configuration of the heat pump system was summarized, and the results of operations for demonstration of a heating performance carried out during the winter season in 2018 were investigated. Therefore, if the heating control by supplying thermal effluent to the facility greenhouse, it can contribute to reducing the energy cost and improving quality.

We conducted a study on the possibility of using the power plant's thermal effluent system by using a heating system to utilize the thermal effluent from Jeju Power Headquarters of KOMIPO. In this study, growth information such as the size, leaf area, fresh weight and dry weight of subtropical persimmon fruit (A) in the facility cultivation complex were measured. In the comparison group (B), the growth information of the same crop was measured and compared in an unheated greenhouse near Harye-ri, Namwon-eup, Seogwipo. Fruit size was measured at monthly intervals, and leaf area, fresh weight, and dry weight were measured at new shoot season. Measurement results of A and B growth information, 1) Fruit diameter & length, A grew 7.3% and 9.4% than B, 2) Leaf area, A grew 4.7% than B, 3) Fresh weight, the decrease was 8.9%, but the dry weight was 3.6%, indicating that A contains more nutrients than B. Therefore, if the heating control by supplying thermal effluent to the facility greenhouse, it can contribute to reducing the energy cost and improving quality.

본 연구에서는 고설 딸기 관부(크라운부) 난방시스템을 전기 온수 보일러, 축열조, 순환 펌프, 관부난방 배관 (백색 연질 PE관, 관경 16mm) 및 온도 제어반으로 구성하였다. 관부(크라운부) 난방의 경우 난방 배관을 딸기 관부에 최대한 밀착될 수 있도록 설치하고 배관 위치를 원예용 고정핀으로 고정하였다. 또한 관부 난방시스템의 에너지 효율을 증진하기 위해 축열조 온수 온도를 20~23oC, 관부 온도를 13~15oC로 관리하였다. 관부난방은 전기 온수보일러를 이용하여 20~23oC의 온수를 축열조에 저장하고 순환펌프를 제어하기 위한 온도 센서를 딸기의 관부에 최대한 근접하여 설치하고 온도를 감지함 으로써 관부(크라운부)를 집중적으로 난방하는 방식이다. 시험 온실의 난방 처리는 공간 난방 4oC + 관부난방(처 리 1), 공간 난방 8oC (대조구), 공간 난방 6oC + 관부 난방(처리 2)로 처리하였다. 각 난방처리는 온실 1동에 딸기를 980주를 심었으며, 재배방법은 표준재배법에 준해서 재배하였다. 난방 에너지 소비에 대한 비교시험은 2017년 11월 8일부터 2018년 3월 30일까지 수행되었다. 소비된 누적 전력량은 등유 사용량으로 환산하였고, 등유 소비량은 공간난방 8oC(대조구)의 경우 1,320L (100%), 공간난방 4oC + 관부난방의 경우 928L(70.3%), 공간난방 6oC + 관부난방의 경우 1,161L (88%)로 계측 되었다. 공간난방 4oC + 관부난방(처리 1) 및 공간난방 6oC + 관부난방(처리 2)은 8oC 공간난방(대조구)에 비해 생육 저하, 수확시기의 지연 등이 없이 비슷하게 딸기 수확이 가능하였으며, 29.7% 및 12%의 난방 에너지가 절감되는 것으로 분석되었다.

본 연구는 난방온실의 온도분포 균일화를 위한 기초자료 제공을 목적으로 온수난방 방식의 토마토 재배 온실 에서 난방실험을 통하여 난방배관의 표면온도와 실내기온 사이의 상관관계를 분석하고, 난방배관의 열전달특성 분석과 난방배관 배치의 개선을 통하여 난방배관 표면온도의 편차를 줄이고 균일도를 향상시키기 위한 방안을 도출하였다. 서로 다른 두 온실의 온도분포를 분석하여 최대편차와 균일도를 검토한 결과, 온수의 유량이 많고 난방배관의 길이가 짧게 배치된 온실의 온도편차가 작고, 균일도는 높은 것으로 나타났다. 또한 순환팬을 가동한 경우에 온도편차는 작아지고 균일도가 개선되는 것을 확 인할 수 있었다. 난방배관의 표면온도와 실내기온 사이의 상관관계를 분석한 결과, 두 온실 모두에서 유의적인 (p<0.01) 정적 상관관계가 있는 것으로 나타났다. 온수난방 온실에서 실내기온의 분포는 난방배관 표면온도의 분포에 영향을 받는다는 것을 확인할 수 있었고, 온도편차 가 최소화 되도록 난방배관을 배치함으로써 실내기온 분포의 균일도를 개선할 수 있는 것으로 판단되었다. 난방 배관의 열전달 특성을 분석한 결과 배관의 길이가 길어 지면 온도편차는 커지고, 관내의 유속이 빨라지면 온도 편차는 작아지는 것으로 나타났다. 따라서 지선배관의 길이가 짧아지도록 난방배관을 배치하고, 관내의 유속을 제어함으로써 온실의 온도분포와 환경의 균일성을 개선 할 수 있을 것으로 판단되었다. 국내 온실에서 가장 많 이 사용하고 있는 튜브레일(40A) 방식의 온수난방시스 템에서 하나의 지선배관에서의 온도편차를 3oC 이내로 조절하기 위해서는 관내의 유속이 0.2, 0.4, 0.6, 0.8, 1.0m·s-1일 때 난방배관의 길이는 각각 40, 80, 120, 160, 200m 이내로 제한해야 하는 것으로 분석되었다.

The purpose of this study is to provide basic data for setting environmental design standards for domestic greenhouses. We conducted experiments on thermal environment measurement at two commercial greenhouses where hot water heating system is adopted. We analyzed heat transfer characteristics of hot water heating pipes and heat emission per unit length of heating pipes was presented. The average air temperature in two greenhouses was controlled to 16.3oC and 14.6oC during the experiment, respectively. The average water temperature in heating pipes was 52.3oC and 45.0oC, respectively. Experimental results showed that natural convection heat transfer coefficient of heating pipe surface was in the range of 5.71~7.49W/m2 oC. When the flow rate in heating pipe was 0.5m/s or more, temperature difference between hot water and pipe surface was not large. Based on this, overall heat transfer coefficient of heating pipe was derived as form of laminar natural convection heat transfer coefficient in the horizontal cylinder. By modifying the equation of overall heat transfer coefficient, a formula for calculating the heat emission per unit length of hot water heating pipe was developed, which uses pipe size and temperature difference between hot water and indoor air as input variables. The results of this study were compared with domestic and foreign data, and it was found to be closest to JGHA data. The data of NAAS, BALLS and ASHRAE were judged to be too large. Therefore, in order to set up environmental design standards for domestic greenhouses, it is necessary to fully examine those data through further experiments.

In this study, the cooling and heating amount, temperature, flow rate of turbine type heat meter for water source heat-pump system were experimentally investigated at the standard operating conditions. The obtained cooling and heating capacity from the heat meter were deviated within 5.0%, 3.8% comparing with the precise values calculated from an accredited test facility. Even though the accumulated cooling and heating amount values of the heat meter had a small difference comparing with the precise values, the temperatures of heat meter showed greatly different values comparing with the precise temperature. Therefore, it is highly recommended to develop the heat meter which is appropriate for the water source heat pump systems.

Severe wall thinning is found on the tube of a low-pressure evaporator(LPEVA) module that is used for a heat recovery steam generator(HRSG) of a district heating system. Since wall thinning can lead to sudden failure or accidents that lead to shutdown of the operation, it is very important to investigate the main mechanism of the wall thinning. In this study, corrosion analysis associated with a typical flow-accelerated corrosion(FAC) is performed using the corroded tube connected to an upper header of the LPEVA. To investigate factors triggering the FAC, the morphology, composition, and phase of the corroded product of the tube are examined using optical microscopy, scanning electron microscopy combined with energy dispersive spectroscopy, and x-ray diffraction. The results show that the thinnest part of the tube is in the region where gas directly contacts, revealing the typical orange peel type of morphology frequently found in the FAC. The discovery of oxide scales containing phosphate indicates that phosphate corrosion is the main mechanism that weakens the stability of the protective magnetite film and the FAC accelerates the corrosion by generating the orange peel type of morphology.

As a result of reviewing various documents and existing researches, since the late Goryeo period, the most active period in the Ondol(溫突, Korean floor heating system) facilities is the 17th century. The phenomenological reason was recovering the buildings destroyed by the Japanese Invasion of Korea in 1592(壬辰倭亂]) & the Manchu War of 1636(丙子胡亂), but the underlying cause was an abnormal climate in which a pair of summer and winter cold continued. In the 17th century, as the Ondol facilities grew rapidly without distinction between regions and classes, the supply and demand of fuel caused economic and natural environmental problems. And a negative and positive view on Ondol was suggested. Since the middle of the 18th century, when the demand and supply of Ondol reached its peak, which could no longer increase, a new awareness of Ondol began to grow. The room was called the Panbang(板房)and the Ondol, depending on the material that made up the floor. It was considered natural to have the Ondol from this time on. The Incan(□火間) and Jo(竈) that were made to burn were started to be recorded as a kitchen, regardless of size and function. Changes in social awareness of Ondol have led to concerns about heating efficiency. A variety of architectural explorations were conducted. Such a search was later realized in concrete architectural form. There is a double Ondoll structure, and the column spacing is reduced compared to the previous one. The heat buffer space is formed around the Ondol room, and the double window can control the light and the air going in and out.