자동차 부품 등에 많이 사용되어 지는 고무 성형 제품에서 고무와 금속의 이성분접합 공정에서 다수의 불량 성형품이 발생되고 있다. 이러한 불량품을 재활용 할 수 있는 특별한 기술적인 방안이 개발되지 않아 대부분 소각 처리하여 고무를 분리시킨 후 금속은 고철로 처리하는 경우가 대부분이었다. 강한 고온의 열에 의해 금속이 변형되기 때문에 고온 소각 처리 방법으로 고무를 제거하고 금속을 회수하는 공정은 적절한 방법이 되지 않으며 금속 부품의 물성을 변화 시킨다. 고무 금속 이성분 성형품의 재가공 혹은 재처리에 관한 기술적인 보고는 현재까지 상용화 되어 있지 않으며, 소각 처리가 가장 보편화된 기술이다. 따라서 고무 성형 불량품의 재사용을 위한 처리 기술을 확보하고 고주파 열처리, 프레스공정 및 화학적 처리를 통해서 금속의 변형을 방지하면서도 효과적으로 금속과 불량 성형된 고무를 분리 혹은 제거하여 경제적인 손실을 최소화 하고자하는 것을 본 연구의 목적으로 한다. 이를 위해 성형불량과정에서 발생하는 이성분 폐부품의 효과적인 재활용을 위해서 물리화학적인 방법을 개발하여 분리 세정하는 기술을 확보하고, 불량 성형품의 재처리 공정은 고주파 열처리, 프레싱, 용제 세정제를 통한 재생공정을 실시하여, 기존의 소각 및 폐기되던 불량 성형품을 금속소재의 변형 없이 재활용 혹은 재사용 가능한 소재로 재생하였다.

This study was carried out to investigate the effect of DDGS hydrolysate (H-DDGS) and rumen-protected lysine-choline complex (RPLC) on milk production and blood metabolites in dairy cows. Feeding trials was performed to latin-square design using the 4 mid-lactational cows for 8 weeks, and treated with T1 (H-DDGS 1.1 kg), T2 (H-DDGS 0.73 kg + RPLC 0.15 kg), T3 (H-DDGS 0.37 kg + RPLC 0.30 kg) and T4 (H-DDGS 0.37 kg + RPLC 0.15 kg) according to the content of protein source. Dry matter intake (DMI) of TMR and average weight showed no significant difference between treatments. The milk production of T1, T2 and T4 were significantly higher than T3 treatment (p < 0.05), and milk/DMI efficiency tend to increase in the T1. Milk components showed no significant difference between treatments, however, the milk protein of T2 increased to 0.15% than T1. Also blood metabolites showed no significant difference between treatments. But T-CHO level numerically represented a lower trend in the treatments of adding to RPLC compared with T1. This result suggests that the high level (1.1 kg) of H-DDGS is expected to improve the feed utilization without the negative impact on weight gain, feed intake and milk production as the lactation stage of dairy cows proceeds, and 0.15 kg of RPLC under the same feeding conditions of H-DDGS may be useful on fat metabolism.

NUI(Natural User Interface)는 별도의 입출력 장치 없이 사용자 자신의 음성/신체부위 등을 사용하여 주변 디지털 기기를 제어할 수 있도록 하는 기술이다. 본 논문에서는 NUI가 적용된 스마트 공간에서 신체를 직접적으로 사용하는 체감형 게임을 실행하는 사용자를 대상으로 연구를 진행하였다. 게임 사용자의 스트레스 발생 여부를 알아내기 위하여 게임 시행 전과 후로 나누어 각각 60초에 걸쳐서 심전도를 측정하였고, 측정된 신호를 개량된 Random Forest 알고리즘으로 분석하였다. 교사학습 방식에 의한 실험을 위하여 사용자는 자신의 스트레스 발생 여부를 별도로 입력하여 저장하도록 하였으며, 실험결과 개량된 알고리즘이 기존의 알고리즘보다 1.04% 높은 정확도를 보여주었다.

To evaluate the displacement dependency of metallic damper which has straight type steel strut, cyclic tests are conducted with the target displacement variables on constant velocity. Form this, width to height ratio of strut is 0.079. From the strength and energy dissipation capacity comparison, cyclic test results are short of the static test results. Therefore more detailed design which are considering target structure period and dynamic characteristics is needed.

To evaluate the aramid sheet and metallic damper strengthening effect of non-seismic detailed RC frame FE program, which is ABAQUS, analysis is used. Used material model of concrete, steel, rebar and aramid are concrete damaged plasticity model, steel plasticity model, perfectly plasticity model and linear fracture model, respectively. From step by step lateral load increment, the stress and crack distribution of frame and elements can be properly simulate by FE analysis.

Domestic expressway are exposed to damage of combined deterioration by excessive use of deicer and a lot of cost is required for maintaining damage structures. Therefore now is the time that durability of subsidiary concrete structures is required to enhanced in order to reduce maintenance cost of structures and to promote road safety. In this study measured scaling resistance of concrete using the 4% CaCl2 used in the ASTM C 672 and 3% NaCl used in the MTO LS-412.

This study was conducted to investigate feeding management and milk production in domestic organic dairy farms and find out ways to overcome difficulties in organic dairy farms. The number of domestic organic dairy farms was 35, which representing 0.57% among 6,068 of total dairy farms in 2011. Eleven farms among 35 organic dairy farms were surveyed. Average total raising head was 142, composed of 69 milk cow, 13 dry cow and 60 heifer and calf. The ratio of cow replacement was 42.4% in surveyed organic dairy farms. Among surveyed farms, 14.3% showed under 20kg of milk production, 57.1% represented 25~30kg of milk and 28.5% produced more than 30kg of milk. Average milk fat percentage in surveyed organic farms was 3.3%, which was lower than 4.04% milk fat percentage of whole country (2010). Based on bacterial counts (5,775 CFU/ml) and somatic cell counts (192,500 number/ml), milk quality appeared excellent in surveyed farms. 90% of surveyed farms agreed that organic milk production increased income. Among reasons for switching to organic dairy farm, environment-friendly farm management was the highest reason (54.5%). However, 45.5% of surveyed farms suffered difficulty in supply of organic feed. Therefore, stable supply of organic feed will be necessary to expand organic dairy farm in the future.

본 연구는 레시틴으로 나노입자화 시킨 티아민 디라우릴 설페이트의 향장활성 증진에 관한 것이다. TDS를 포집시킨 나노입자는 150 ~ 200 nm의 크기를 나타내는 구형이며, 또한 제타포텐셜을 측정하여 여러 pH범위에서 안정한 것을 확인하였다. TDS 나노입자는 인간 섬유아세포(CCD-986sk)에 높은 농도를 처리하여도85%의 세포생존률을 보였다. 자유라디칼소거활성 실험을 진행한 결과 나노입자화하지 않은 TDS 희석액(1.0mg/mL)은 81.6%의 활성을 나타내었고, 나노입자화한 TDS 용액은 이보다 더 높은 88.1%의 높은 라디칼 소거활성을 보였다. TDS 나노입자는 자외선을 조사시킨 CCD-986sk에서 MMP-1의 발현을 41.4% 감소시켰다.TDS 용액과 TDS 나노입자를 가지고 salmonella typhimurium, listeria monocytogenes에 대하여 항균활성을 측정하였다. TDS 나노입자의 경우 양성대조군의 항균활성과 비슷한 결과를 나타내었다. 이러한 결과들로TDS 나노입자가 항산화, 미백, 주름개선 효능같은 향장 소재로서의 적용이 가능할 것이라 생각된다.

In general, stepwise hot steaming process is known to be effective in improving its biological activities; however, not much employed in processing Codonopsis lanceolata due to its hardness. The complex processed C. lanceolata showed highest free radical scavenging acitivity as 45.21%. Total phenol and flavonoid content were of complex processed C. lanceolata higher than conventional extract and alone steaming process. It was showed the lower melanogenesis rate on melanin production test by B16F10 cells as 27.46%. High inhibitory of tyrosinase was also measured as 28.61% by adding steamed Codonopsis lanceolata extracts by high pressure extraction of 1.0 mg/ml. And anti-wrinkle activity were 39.08%. In comparing phenolic acids profiles in the extract, in general higher amounts of polyphenol were obtained possibly by easy release of active components during thermal processing, which results in better antioxidant activities than that of general extract. This findings can also be supported by result that the extract by steaming process showed better activities than the general extraction extract.

A 41-year-old woman arrived at our emergency department with semicomatous mentality due to aborted cardiac arrest from ventricular fibrillation, which occurred during resting state. Prolonged QT interval in condition of hypokalemia and hypomagnesemia was observed on initial electrocardiography. However, even after normalization of serum potassium, magnesium and mentality, QT prolongation was sustained. In addition, genetic analysis showed KCNH2 mutation which was consistent with type 2 congenital long QT syndrome (LQTS). In this case, the patient was treated with an implantable cardioverter defibrillator and genotype specific medical therapy with potassium channel opener.

The objective of this study was to evaluate the changes in the physicochemical and microbiological characteristics of pork loin meat through microwave treatment. The microwave treatment was divided into two groups: continuing microwave treatment (CW) and holding microwave treatment (HW). The microwave treatment resulted in a whiter color (L value) and affected the a, b value. The initial pH was 5.51~5.74, but it increased to 6.32~6.51 when the pork loin samples were stored for three days. During storage for 14 days, the pH changes were not significantly different (p>0.05). The thiobarbituric-acid values of all the pork loin samples increased along with the storage period, and decreased with increasing microwave dose. The volatile basic nitrogen (VBN) content of the control was higher than those of the other samples, and the VBN content decreased along with the microwave dose. The total plate counts of the pork loin samples decreased with increasing microwave dose. The study results indicated that T2 (100 W, HW) is most effective for the safety of pork loin meat without decreasing the meat’s physicochemical and microbiological characteristics.