목 적: 연령에 따른 양안 굴절이상 차이를 분석하여 급증하는 노인인구 안보건 관리를 위한 기초자료를 제공하고자 하였다. 방 법: 20세 이상의 성인 100명(평균나이: 46.14±15.67세), 200안을 대상으로 KR-8800(Topcon inc., Japan)을 이용하여 굴절이상을, IOL Master(Carl Zeiss inc., Germany)를 이용하여 안축 길이를 측정하였다. 대상자는 핵백내장성 변화가 시작되는 시기와 수술을 고려하여 세그룹으로 분류하였고, 양안 굴절이상의 분포와 차이 및 부등시와 안축장과의 상관관계를 분석하였다.결 과: 굴절이상도는 20~39세 그룹의 등가구면 굴절력이 .5.25±2.73D, 40~59세는 -2.38±3.41D 그리고 60~79세가 0.57±1.37D의 분포를 보였으며, 양안굴절이상도의 차이는 20~39세 그룹이 0.71±0.74D, 40~59세는 0.96±0.66D 그리고 60~79세가 1.56±0.34D로 나타났다. 전체 대상안의 양안 안축 길이 차이는 20~39세 그룹이 0.34±0.57 mm, 40~59세는 0.27±0.30 mm 그리고 60~79세가 0.42±0.13 mm로 나타났다. 양안 굴절이상 차이와 양안 안축 길이 차이의 상관관계는 나이가 증가할수록 높게 나타났다(20~39세 그룹: r=0.48, 40~59세 그룹: r=0.61, 그리고 60~79세 그룹: r=0.72). 결 론: 나이가 증가할수록 부등시의 발병률과 양안 굴절이상 차이가 증가하였다. 이것이 노인 인구의 시기능 저하 요인이 될 수 있음을 인지하고 올바른 안경 처방과 관리가 필요할 것으로 생각된다.

This study was performed to establish a new parameter for estimating gestational age and predicting parturition day by ultrasonographic measurement of deep portion of telencephalic vesicle (DPTV) diameter in small dogs. Fetal head diameter (HD) and DPTV diameter were measured in 15 pregnant Pekingese bitches, from Day 15 to the parturition day, and evaluated the correlation between gestational age. HD was measured from day 29 of pregnancy to parturition day and increased from 4.9 ± 2 mm to 25.5 ± 0.7 mm. Especially, from day 38 of pregnancy to parturition day, HD uniformly increased about 0.6 mm per day and was significantly and linearly relative to gestational age during this period (r2>0.99). DPTV diameter was measured from day 35 to day 60 of pregnancy and increased from 3.2 ± 0.9 mm to 11.5 ± 0.7 mm. Especially from day 38 to day 60 of pregnancy, DPTV diameter uniformly increased about 1 mm per 3 days and was significantly and linearly relative to gestational age during this period (r2>0.99). In conclusion, DPTV diameter could to be a useful parameter for the estimation of gestational age and the prediction of parturition day when used alone or in combination with HD during the second half of pregnancy.

The purpose of this study was to investigate the relationships among recognition, preference, and purchasing characteristics for Changnyeong onions and garlic as well as festival satisfaction among participants at agricultural product festivals in the Changnyeong region. Results showed that festival satisfaction of ‘place of festival’ was highest while ‘convenience facility & event contents’ earned the lowest scores. Most subjects (90.5%) had purchased Changnyeong agricultural and processed products. A major purchasing type was fresh agricultural products (66.7%). The pathways to recognize Changnyeong agricultural products were mostly ‘promotion by related institutions’ (22.0%), ‘family · relatives’ (20.8%), ‘mass media’ (16.6%), and ‘festivals and events’ (16.1%). The most considered factors for purchasing regional products were ‘geographical origin’ and ‘ingredients’. Changnyeong onion showed higher scores for recognition and preference and rate of purchase experience and intention than for garlic. The correlation coefficients of recognition and preference for onion and galic were 0.603 (p<0.001) and 0.598 (p<0.001), respectively. The explanation power (R2) of related variables for purchase of Changnyeong onions was 0.258. The regression coefficients (β) for ‘recognition’, ‘preference’ and ‘convenient facility & event contents’ were positive, whereas the regression coefficient for ‘price’ was negative. Recognition, preference, and convenient facility & event contents with garlic purchase showed a positive relationship (R2=0.253). The most effective promotion method to increase sales of Changnyeong agricultural products was ‘local festivals and events’ (27.8%).

The research aimed to provide accurate and basic data comparing different perceptions of head family’s food and food for religious ceremonies depending on age with the goal of sustaining traditional Korean food in the future. The gender distribution of the participants was 274 Males (42.5%) and 370 Females (57.5%). Age distribution was 211 participants (32.7%) in their 20s, 215 participants (33.3%) in their 30 to 40s, and 220 participants (34%) in their 50 to 60s. The older generation appeared to beaware of the definition of head family or 'The eldest’s house of head family’ as well as the concept of one’s family five generations ago with more reductive and emphasis than imaginary concept of head family of the younger generation. The image of the head family was perceived as ‘head family’s food’ in younger generations and as ‘eldest son’ in older generations. Family role and meaning most often manifested as ‘succession of tradition’ and ‘cultural symbols’ in younger generations, respectively, whereas older generations responded ‘hallmark of the head family’. Family ancestral rites and head family’s food had positive effects on awareness of head family’s food. Moreover, those with experience in practicing family ancestral rites responded that head family’s food should be more popular. People who viewed family’s food more positively were more open with the idea thathead family’s food could go mainstream. In conclusion, positive perception of head family’s food and traditional pride are crucial environmental factors in public support of popularizing head family's food to the public.

The purpose of this study was to evaluate dietary habit and nutritional status by household income in female adults, using data from the 4th Korea National Health and Nutrition Examination Survey (2007~2009). Subjects were 8,356 women over the age of 20 years. The subjects were classified into 4 groups by household income level. Dietary data from 24 hr recall methods were used to analyze nutritional status. The obesity rate of the low income group was significantly higher than the rates of other income groups. Additionally, the nutritional status of the low income group was worse than those of other groups. The percentage of carbohydrate in total energy intake was higher and food security status was lower in the low income group than in other groups. Awareness and adherence to dietary guidelines were also lower in the low income group. Adherence to a dietary guideline of ‘avoiding salty foods and trying to eat foods with bland taste’ and ‘eating a variety of foods from each food group’ were lower than those of other groups. However, the frequency of skipping breakfast among the low income group was lower than that of others. Therefore, this study suggested that low income women should decrease the percentage of carbohydrate in total energy intake and adhere to dietary guidelines, especially those of avoiding salty foods and eating a variety of food groups, in order to improve their nutritional status.

The objective of this study was to analyze the reproductive ability by strains and age in weeks of Korean native chicken and to compare the egg weight by body weight of Korean native chicken cock. Six strains (L=black, W=white, O=Ogol chicken, G=gray, R=red, and Y=brown) of Korea native chicken were used in this study. The fertility of strains W and Y were 89.6% and 86.3% respectively, and significantly higher than the other strains (p<0.05). Strains R and W showed high hatchability (90.7%, 89.6%, respectively) and strains L and O showed low rate (78.9%, 87.3%, respectively). There was no significant difference by weeks in each strain. The fertility was the highest at 28 weeks of age and the hatchability showed the highest value at 26 weeks of age. Egg weights of strains L and R were significantly high (p<0.05) but strains W and G were significantly low (p<0.05). Egg weight was higher in 1.65 ㎏ of Korea native chicken cock than in 2.00 ㎏ of Korea native chicken cock. These results suggest that the using average weight (1.65 ㎏) of Korea native chicken cocks could have an advantage for the feed cost savings and productivity improvement.

PURPOSES : This study deals with the traffic accidents of rotary in Korea. The objective of this study is to develop the accident models by age group based on the various data of rotaries. METHODS : In pursuing the above, this study gives particular attentions to classifying the accident data of 17 rotaries by age, collecting the data of geometric structure, traffic volume and others, and developing the models using SPSS 17.0 and EXCEL. RESULTS : First, 3 multiple linear regression models which were all statistically significant were developed. The value of model of under 30-49 age group were, however, evaluated to be 0.688 and be less than those of other models. Second, the most powerful variables were analyzed to be traffic volume in the model of under 30 age group, circulatory roadway width in the model of 30-49 age group, and the number of approach lane in the model of above 50 age group. Finally, the test results of accident models using RMSE were all evaluated to be fitted to the given data. CONCLUSIONS : This study propose install streetlights, speed humps and widen Circulatory as effective improvements for reduction of accident in rotary.

This study was conducted to investigate the effect of age on the oxidative stability of Hanwoo (Korean cattle) cow beef. The samples of M. longissimus dorsi from 65 and 133 months-old-Hanwoo cows (4 and 3 heads, respectively) were stored at 4±0.2℃ for 9 days. The proximate composition, total myoglobin content, pH value, water-holding capacity and drip loss were not significantly affected by age. At day 9 of storage, the lipid oxidation (2-thiobarbituric acid reactive substances) was significantly (p<0.05) higher in beef from 133 months-old-cows than 65 months-old-cows. Lower (p<0.05) oxymyoglobin concentration and R630-R580 value and higher (p<0.05) metmyoglobin concentration were observed in beef from 133 months-old-cows at day 9 of storage than 65 months-old-cows. The CIE a*, b* and C* values were significantly (p<0.05) lowered in beef from 133 months-old-cows at day 9 of storage than 65 months-old-cows. It could be concluded that old age decreased the lipid oxidation stability and myoglobin oxidation stability in Hanwoo cow beef.

We developed an age-based spawner-recruit model incorporating environmental variables to forecast stock biomass and recruits of pelagic fish in this study. We applied the model to the Tsushima stock of jack mackerel, which is shared by Korea and Japan. The stock biomass of jack mackerel (Trachurus japonicus) around Korean waters ranged from 141 thousand metric tons (mt) and 728 thousand mt and recruits ranged from 27 thousand mt to 283 thousand mt. We hind-casted the stock biomass to evaluate the model performance and robustness for the period of 1987~2009. It was found that the model has been useful to forecast stock biomass and recruits for the period of the lifespan of fish species. The model is also capable of forecasting the long-term period, assuming a certain climatic regime.

This study investigated the perception, consumer pattern and satisfaction of the ginseng products of 600 people in the Seoul area surveyed from Feb. 1 to 28, 2011. The perception and satisfaction tests were performed using a 5-point scale (1=disagree (dissatisfy) very much, 5=agree (satisfy) very much. People perceived ginseng to have refreshment (3.86), immuno-modulation (3.78), anticancer (3.51), and antiaging (3.41) properties. People in their 20s (4.02) scored high on refreshment compared to people in their 60s and over (3.73). Most people (79.8%) consume ginseng products and prefer red ginseng (74.3%). More people in their 40s (54.1%) and 50s (48.2%) consume ginseng products for refreshment than people in their 20s (38.7%), 30s (41.5%) or 60s and over (40.0%). However, more people in their 50s (36.1%) and 60s and over (43.6%) consume ginseng products for disease prevention than people in their 20s (8.6%). Most people (66.4%) take ginseng all year round. People in their 20s (2.70) showed a smaller satisfaction score of the taste of ginseng products than those in their 30s (3.21), 40s (3.23), 50s (3.26) and 60s and over (3.38).

본 연구는 두 품종의 장미 삽목묘의 묘령에 따른 생장과 수량에 미치는 영향을 조사하고 국내 육성 절 화장미의 효과적인 삽목번식법을 개발하고자 수행하였 다. 장미는 스탠다드 계통인 ‘Pink Aurora’와 스프레 이 계통인 ‘Yellow King’ 품종을 사용하였다. 삽수는 5매엽을 사용하였고 서로 다른 날짜에 암면큐브(5 cm × 5 cm× 5 cm, UR, 한국)에 삽목하였다. 2009년 1월 20일에 삽목하여 30일이 경과한 삽목묘와 2009년 1월 2일에 삽목하여 48일이 경과한 묘를 사용하여 2009년 4월 18일에 암면슬래브(10 cm × 15 cm × 100 cm, UR, 한국)에 정식하였다. 2009년 1월부터 7월까지 재배하는 동안에 2번 수확하여 절화의 품질을 조사하였다. 정식 전의 생육을 조사한 결과 48일이 경과한 묘는 두 품종 모두 신초와 뿌리가 생장하였다. 그러나 30일이 경과한 묘는 ‘Pink Aurora’의 경우 신초와 뿌리가 생장하지 않았고, ‘Yellow King’은 신초는 생장하였고 뿌리는 생장하였으나 배지에서 육안으로 확인할 수 없었다. 이러 한 결과로 ‘Yellow King’이 ‘Pink Aurora’보다 생장 속도가 빠른 것으로 판단된다. 정식 후의 생장과 절화 수량은 스탠다드 계통인 ‘Pink Aurora’는 30일 경과한 묘보다 48일이 경과한 묘에서 수량이 더 많이 나타났 지만, 평균 절화 생체중은 30일이 경과한 묘보다 작았 다. ‘Yellow King’ 품종은 30일이 경과한 묘에서 절 화장, 화폭, 5매엽수, 절화 생체중, 수량이 40일 경과 한 묘보다 더 높았다. ‘Pink Aurora’ 품종은 48일이 경과한 묘에서 다른 처리에 비해 더 좋은 생육을 보 였다. ‘Yellow King’ 품종은 뿌리의 상처가 작았던 30일 이 경과한 묘에서 더 높은 수량을 보였다. 이러한 결과는 품종에 따른 성숙도의 차이로 판단되며 다양한 품종을 대상으로 한 실험이 필요하다고 생각된다.

The purposes of this study are to segment women consumers on the basis of clothing shopping orientation and to investigate clothing purchasing behaviors of each segmented group by age variable for development of effective fashion marketing strategies to meet very changeable modern consumers' needs. The research methodology is survey and subjects were 650 women aged from 20s to 60s. The questionnaire consist of measurement items for clothing shopping orientation, clothing purchasing behaviors and subjects' demographic attributions. The data were analyzed by Cronbach's α, factor analysis, cluster analysis, χ2 test, ANOVA and Duncan's multiple range test, using SPSS program. The results are as follows. First, 5 factors were emerged on clothing shopping orientation. Second, women consumers are segmented into 4 types(conspicuous, convenient, pleasurable, and unconcerned type) by clothing shopping orientation. Third, each consumer type divided by age variable showed some important differences on demographic characteristics and various clothing purchasing behaviors. Therefore, the results of this study support that clothing shopping orientation can be useful as one of the effective differentiated variables to segment women consumer market and age variable has important mediate effects on the differences of clothing purchasing behaviors by clothing shopping orientation type.

목적: 근시발생 시점에 따른 굴절이상도와 안광학상수의 차이를 분석하여 근시 발생의 요인을 알아보고, 1년간의 변화를 분석하여 각 그룹의 근시진행 원인을 알아보고자 한다. 방법: 2008년 3월과 2009년 3월 2회에 걸쳐 76명(남 23명, 여 53명)을 대상으로 기본신체검사, 자동굴절검사, 각막곡률반경, 전방깊이, 안축장을 조절마비 상태에서 측정하고 등가구면 굴절이상도가 -0.50D 이상인 피검자(46명, 92안)를 대상으로 안경이나 콘택트렌즈로 교정한 시기에 따라 조기발생 근시군과 만기발생 근시군으로 구분하였다. 결과: 조기발생 근시군의 등가구면 굴절이상도는 -4.25±2.05D로 만기발생 근시군의 -2.63±1.69D보다 근시도가 컸으며 안축길이도 조기발생 근시군이 25.464±1.059 mm로 만기발생 근시군의 24.850±0.867mm보다 더 길었다. 1년간의 등가구면 굴절이상도 변화는 조기발생 근시군이 -0.08±0.28D, 만기발생 근시군이 -0.32±0.36D로 만기발생 근시군에서 근시도가 더 증가하였다. 조기발생 근시군에서 등가구면 굴절이상도 변화와 각막곡률반경 사이에는 양의 상관성(r=0.627, p=0.000)이 있었고 AL/CR비 변화와는 음의 상관성(r=0.487, p=0.000)이 있었다. 만기발생 근시군의 등가구면 굴절이상도 변화와 각막곡률반경 사이에는 양의 상관성을(r=0.651, p=0.000), AL/CR비 사이에는 음의 상관성을 보였다(r=0.710, p=0.000). 결론: 이상으로부터 근시발생 시점이 빠를수록 안축길이가 더 길었으며 근시도가 더 큰 것으로 나타났다. 근시도 증가는 조기발생 근시군에 비해 만기발생 근시군에서 더 크게 나타났다.

목적: 각막 곡률반경을 Pentacam(Oculus inc., Germany)을 이용하여 측정하고 연령과 굴절이상도에 따라 비교·분석하였다. 방법: 본 연구의 취지에 동의하고 안질환이 없으며, 시력교정수술을 시행하지 않은 대학생 군 51명(남성 29명, 여성 22명, 평균나이 22.50±3.31세)과 장노년군 39명(남성 21명, 여성 18명, 평균나이 54.26±6.25세)을 선정하여 타각식 및 자각식 굴절검사를 실시하였고, Pentacam(Oculus inc., Germany)을 이용하여 각막 곡률반경을 측정하였다. 결과: 연령에 따른 각막 전면 곡률반경은 연령이 높을수록 짧았고(p=0.005), 유의한 상관관계가 있었다(r=-0.259, p=0.000). 각막 후면 곡률반경은 연령이 높을수록 짧았고(p=0.043), 유의한 상관관계가 있었다(r=-0.282, p=0.000). 굴절이상에 따른 각막 전면 곡률반경은 근시군이 정시군보다 짧았으나(p=0.016), 상관관계가 없었다. 각막 후면 곡률반경은 근시군이 정시군보다 짧았고(p=0.001), 유의한 상관관계가 있었다(r=-0.258, p=0.001). 결론: 연령과 각막 전·후면 곡률반경은 상관관계가 있었다. 굴절이상과 각막 후면 곡률반경은 상관관계가 있었고, 굴절이상과 각막 전면 곡률반경은 상관관계가 없었다.

To investigate of the perception and using behavior by age of tofu, 46.3% of male and 53.7% of female about 700 adults in Daegu and kyungbuk area were surveyed. 96.4% of the participants usually preferred the tofu owing to health and 68.4% of them had purchased tofu made of domestic soybean. In addition, the responses to 7 questions about the tofu were also measured on 5 point Likert scale. The item "Tofu is healthy food" was totally received the high point but "Tofu prevents osteoporosis" earned the lowest. Most participants relatively knew and had eaten common tofu, soft bean curd, uncurdled bean curd, fried bean curd against functional tofu such as tofu added with omija, surimi, spinach, etc. But they intended to eat functional tofu such as tofu added with green tea, black sesame, spinach, omija. Furthermore, 60.7% replied "increasing" prospects for the tofu consumption. 40.0% of adults said the plan should be "Make of good quality domestic soybean" for the purpose of better improvement to consume.

누진굴절력렌즈를 이용한 노안교정이 시각과 관련된 삶의 질에 미치는 영향을 분석하기 위해, 수도권에 거주하는 45세 이상 노안자 70명을 대상으로 1개월 동안 누진굴절력렌즈로 조제된 안경을 착용시켰다. NEI-VFQ 설문지를 이용해 삶의 질을 분석하고, 실험 후 삶의 질 변화를 비교 분석하였다. 성별 삶의 질 차이는 없었고, 실험 후 두 집단 모두 유의하게 증가했다. 연령별 3개 집단의 차이는 없었고, 실험 후 40대가 가장 많은 영역에서 증가하였고 연령대가 높을수록 유의하게 증가된 항목이 줄었다. 사무직과 비사무직 사이에서 삶의 질은 차이가 없었고, 실험 후 두 집단 모두 유의하게 증가했다. 이상의 결과에서 누진굴절력렌즈에 의한 노안교정이 일반적 신체 건강과 관련된 삶의 질을 개선시키는 효과는 없으나, 정신적, 사회적, 시각적 및 기능적인 측면에서 삶의 질을 유의하게 개선시키는 것으로 사료된다.

This study was performed by questionnaire to investigate current use of native local foods of adults in Gyeongju classified by age. The subjects were consisted of 421 citizens(217 males and 204 females) living in Gyeongju. The findings are summarized as follows: 'Institute' scored high as 30.6% in the main responsible body for the succession of local foods. The most emphasized points to popularize the local foods was to 'taste'(36.4%). a point to be considered to develop tourism product of the local foods was to 'development of recipes acceptable to the people of today'(24.6%). The recognition rate score of native local foods of Gyeonngju area was 'Hwangnamppang', 'Hanjeongsik', 'Ssambap', 'Haejangguk', 'Hoe(Gampo)', 'Memilmukmuchim', 'Gyodongbeopju', and 'Yugoa' in the order. On the other hand, the recognition rate score for 'Ssukgulrei', 'Borisudan', 'Dalraikkakdugi', 'Hwanggeumju', 'Baesuk', 'Gyeojachae', 'Gungjungjeongol' was very low. The preferred and intake native local foods of Gyeongju area was 'Hanjeongsik', 'Ssambap', 'Hoe(Gampo)', 'Haejangguk', 'memilmukmuchim' in that other. On the other hand, the preference for 'Ssukgulrei' 'Borisudan', 'Hwanggeumju', 'Baesuk' and 'Dalraikkakdugi' was very low.