A simple and one-pot synthetic procedure using two different sources has been demonstrated to prepare heteroatoms doped reduced graphene oxide such as nitrogen-doped reduced graphene oxide (N-RGO) and sulfur-doped reduced graphene oxide (S-RGO). The N-RGO has been hydrothermally synthesized using urea as nitrogen precursor, wherein the S-RGO has been synthesized using dimethyl sulfoxide (DMSO) as sulfur precursor. The successful N-doping, S-doping and other physicochemical properties of N-RGO and S-RGO have been confirmed with different spectroscopic and electrochemical techniques. The results indicated that doping into the graphene structure exhibits a high conductivity and a better transfer of charge. Moreover, heteroatoms doped graphene (N-RGO and S-RGO) and graphene-related materials (RGO) have been applied for the individual detection of uric acid (UA). Interestingly, the N-RGO exhibited a lower limit of detection (LOD, S/N = 3) of 2.7 10– 5 M for UA (10–1000 μM) compared with undoped RGO and S-RGO. Furthermore, the simultaneous detection of UA in the presence of Xanthine (XA) has been demonstrated a wide linear range of detection for UA: 10–1000 μM, with unchanged concentration of XA to be 200 μM, and exhibited a low limit of detection of 8.7 10− 5 M ( S∕N = 3) for UA. This modified sensor based on N-RGO has revealed a high selectivity and reproducibility thanks to its large surface area, high catalytic properties, and chemical structure. Indeed, the practical applicability of the proposed sensor has been evaluated in milk samples even in the presence of high concentrations of UA with satisfactory results.

GC-MS/MS using liquid-liquid extraction (LLE) and C18 cartridges was used to identify and quantify levels of chlorpyrifos, chlorpyrifos-methyl, cypermethrin, deltamethrin and permethrin in bulk raw milk. A calibration curve spanning 10 ng/mL to 200 ng/mL was obtained with a satisfactory correlation coefficient of 0.99. The limits of detection (LOD) and limits of quantitation (LOQ) for chlorpyrifos, chlorpyrifos-methyl, cypermethrin, deltamethrin, and permethrin in the matrix ranged from 0.06 to 1.81 ng/mL and 0.19 to 6.04 ng/mL, respectively. The recoveries of 5 pesticides from spiked samples at 37.5-125 ng/mL ranged from 86.1 to 102.1%. The measurement of uncertainty of the GC-MS/MS method for these five pesticides was developed based on the analytical process and quantification. An analysis method that is easier and faster than the method specified in the Korean food standards codes for analyzing these five pesticides in raw material milk was developed. Moreover, the analytical method for chlorpyrifos, chlorpyrifos-methyl, cypermethrin, deltamethrin, and permethrin in bulk raw milk by GC-MS/MS was established.

The objective of this study is to estimate the dietary exposure of polychlorinated dibenzo-p-dioxins and dibezofurans (PCDD/Fs) of Korean population via milk and meat using a probabilistic exposure assessment model. Total 319 raw milk and meat samples collected in the period 2006-2008 from nationwide Korea were measured the concentrations of 17 PCDD/Fs. Distributions of dietary exposure of 7 age subgroups to PCDD/Fs from the commodities were estimated probabilistically using Monte Carlo simulations. Dietary exposure groups were divided as lower, medium and high consumer subgroups according to the consumption of each commodity. The amounts of dietary exposures of Korean population subgroups were compared to the provisional maximum tolerable monthly intake (PTMI) recommended by the Joint FAO/WHO Expert Committee on Food Additives and Contaminants (JECFA). The mean PCDD/Fs concentrations in raw milk and meat of beef, prok and chicken were measured as 0.501, and 0.022~0.150pg WHO-TEQ/g, respectively. Dietary exposure of children was significantly higher than that of adults due to their high milk consumption per body weight (BW). Dietary intake of PCDD/Fs of the Korean populations estimated ranged from 0.154 to 1.248 pg WHO- TEQ/kg BW/day for high consumers (the 97.5th percentile) at the upper bound. Dietary intakes of average population of various subgroups were below the half of PTMI, but those of higher consumers were found exceeding or comparable to PTMI at the upper bound level. This study also suggests that the estimated PCDD/Fs concentrations in milk and meat are comparable to those reported in previous studies. Probabilistic assessment model for PCDD/Fs exposure in meat and milk commodities could be used to estimate the exposure of PCDD/Fs in Korean population for the development of risk mangement mesaures for PCDD/Fs in meat and milk.

This study evaluated the quality of school milk programs and analyzed the relative importance of school milk program selection attributes using conjoint analysis. The survey was conducted on students from middle and high schools in metropolitan cities that provide school milk programs. Responses were received from 414 students and the data was subjected to frequency analysis, t-test, and conjoint analysis using the SPSS Statistics Package. While evaluating white milk in the school milk program, middle school students rated ‘packaging condition’ (4.23) the highest, high school students rated ‘nutrition’ (4.64) the highest, and their evaluation of all the quality attributes was significantly different from that of middle school students (p<0.001). Overall satisfaction scores too, showed a significant difference between high school (4.46) and middle school students (4.01) (p<0.001). Processed milk & dairy products had the highest satisfaction score in the attribute of ‘serving time’ (4.57). The relative importance of the choice attributes of the school milk program was in the order of ‘number per item’ (62.260%), ‘temperature’ (25.708%), and ‘serving method’ (12.032%) for all students. The school milk program most preferred by all students and middle school students was to provide milk at a refrigerated temperature, select white milk three times a week, processed milk, fermented milk, and cheese twice a week, and provide it at the desired time.

본 논문은 성장기 청소년의 영양 공급과 국내 원유를 통한 백색시유 소비에 중요한 역할을 담당하고 있는 학교우유급식사업의 후생효과를 분석하였다. 이를 위해 균형대체모형 기반의 시뮬레이션 방법을 이용하여 코로나19가 발생하기 이전인 2019년을 기준으로 분석하였다. 분석결과, 학교우유급식사업으로 생산자잉여는 125.7~141.0 십억 원이 증가하나 122.4~137.3 십억 원의 소비자잉여가 감소하여 대부분 상쇄되는 것으로 나타났다. 그러나, 학교우유급식을 통한 급식시장의 소비자들인 학생들의 후생이 156.0~157.5 십억 원 증가하는 것으로 분석되어, 이를 종합하면 총 후생 증가분은 1,560~1,575억 원으로 계측되었다.

This study investigated changes of milk production in dairy cows intramuscularly injected with drugs containing dexamethasone (DXM). Three types of dexamethasone formulations (Bueunde® (DXM 0.5 mg/mL), Dexason INJ.® (DXM 1 mg/mL) and Dexolone-20 inj.® (DXM 1 mg/mL)) were intramuscularly injected into sixteen healthy dairy cows each. Bueunde® was intramuscularly injected into 8 dairy cows with 5 mg (BED-1) and 10 mg (BED-2) of DXM once a day for 3 consecutive days, respectively. Dexason INJ.® was intramuscularly administered once into dairy cows with 20 mg (DXS-1, n=8) and 40 mg (DXS-2, n=8) of DXM, respectively. Dexolone-20 inj.® was intramuscularly injected once into dairy cows with 20 mg (DXS-1, n=8) and 40 mg (DXS-2, n=8) of DXM, respectively. Milk production (MP) of BED-1 and BED-2 significantly decreased during the drug administration and up to 48-hour post-drug treatment. Compared with the MP before drug administration, the MP of DXS-1 and DXL-1 was meaningfully decreased by 36 and 24-hour post-drug administration, respectively, and that in both DXS-2 and DXL-2 significantly decreased until 48-hour post-drug treatment. In conclusion, it was confirmed that the MP temporarily decreased by 48 hours after administration of DXM to dairy cows.

This study investigated chlorpheniramine maleate (CPM) residues in milk of intramuscularly dosed dairy cows and established the withdrawal time (WT) of CPM in milk. Sixteen healthy Holstein cows were injected with 10 (CPM-1) and 20 mL (CPM-2) of the drug containing 4 mg/mL of CPM, respectively. After administration of CPM, milk samples were collected from all cows at 12 hour intervals for 5 days. CPM residue concentrations in milk were determined using LC-MS/MS. The correlation coefficient of the calibration curve was 0.9956, and the limits of detection and quantification (LOQ) were 0.6 and 1.0 μg/kg, respectively. Recoveries ranged between 98.5-115.0%, and coefficient of variations were less than 10.96%. After treatment, CPM in CPM-1 and CPM-2 was detected below the LOQ in all milk samples at 12 hours. According to the European Medicines Agency’s guideline on determination of withdrawal periods for milk, withdrawal periods of both CPM-1 and CPM-2 in milk were established to 12 hours. In conclusion, the developed analytical method is sensitive and reliable for detection of CPM in milk, and the estimated WT of CPM in bovine milk will contribute to ensuring the safety of milk.

본 연구는 국내 유통되는 액상 유제품에 함유된 17종의 과불화화합물 (PFCs) 함량에 대한 모니터링을 위해 수행되었다. 샘플을 액체-액체 추출을 통해 추출하고 LC-MS/ MS로 정량 분석하였다. 시중에 유통중인 98개의 액상 유제품 샘플에서 PFCs의 모니터링을 진행하였으며 그 결과, PFTeDA를 제외한 16종의 PFCs가 검출되었다. 총 PFCs의 함량은 0.9037 ng/mL로 액상 우유에서 가장 높았으며, PFPeA, PFDS, PFHxA도 액상우유에서 0.1 ng/mL 이상의 농도 수준을 보였다. 미국과 이탈리아에서 수행한 연구와 비교했을 때 PFOA와 PFOS의 잔류 패턴은 유사한 것으 로 나타났으며, 농도 수준은 0.1 ng/mL 미만이었다. 액상 유제품은 다양한 가공단계(살균, 혼합, 지방제거 등)를 거쳐 총 PFCs의 함량이 감소하는 것으로 보여지며, 특히 짧은 탄소 사슬을 가진 PFCs가 크게 감소하거나 검출되지 않았다. 이는 식품 안전에서 원료의 PFOS와 PFOA의 잔류정도가 중요하다는 것을 의미한다.

본 연구는 밀크씨슬 오일을 첨가한 모질 개선 제형제를 제조하여 손상된 모발에 도포하여 모질 개선 효과를 알아보고자 하였다. 밀크씨슬 오일 함량을 0 g, 1 g 2 g, 3 g 으로 다르게 하여 제형제를 제조하였다. 제조한 제형제로 탈색한 시료 모발에 도포 후 열처리와 자연방치를 한 후에 시료 별로 도포 전과 후를 측정하여 비교 분석하였다. 모질 개선 효과를 알기 위해 인장강도, 메틸렌블루를 이용한 흡광도, 광택을 측정하였고 하였다. 모질 개선 효과를 알기위한 인장강도 측정결과는 7레벨과 9레벨 모든 시료의 인장 강도가 증가함을 알 수 있었다. 메틸렌블루를 이용한 흡광도 분석결과 도포 전, 후의 변화는 도포 후의 값이 감소함을 알 수 있었다. 광택 측정결과는 모든 시료에서 큰 차이가 없음을 알 수 있었다. 밀크씨슬 오일 이 손상된 모발에 모질 개선 효과가 있는 것을 알 수 있었다. 차후 다양한 오일 종류와 연구방법으로 모질 개선 연구가 필요하다.

본 연구는 국내 유통 중인 호상형 및 액상형 요거트 등 20개 발효유 제품의 유산균 생균수 및 사용 균주를 분석하여 제품의 표시사항과 비교하였다. 분석 제품의 생균수는 2.7×107-5.6×1010CFU/mL의 범위로 『식품의 기준 및 규격(제2021-26호)』의 기준치(1.0×107-1.0×108CFU/mL 이상)를 만족하였다. 순수분리된 유산균의 16S ribosomal RNA 유전자 염기서열 정보를 미국국립보건원(NCBI) GenBank 데이터베이스에 등록되어있는 생물종의 염기서열과 비교함으로써 제품에 사용된 유산균의 종을 동정하였다. 동정된 균주는 Lactobacillus 6종(L. paracasei, L. acidophilus, L. plantarum, L. rhamnosus, L. helveticus, L. delbrueckii subsp. bulgaricus), Lactococcus 1종(Lc. lactis), Streptococcus 1종(S. thermophilus)으로 모두『건강기능식 품의 기준 및 규격(고시 제2019-149호)』에서 제시한 프로바이오틱스 제품에 사용될 수 있는 미생물로 확인되었다. 제품별 균주 사용 빈도는 L. paracasei (n=7), L. acidophilus (n=5), L. helveticus (n=5), S. thermophilus (n=3), L. rhamnosus (n=2), L. delbrueckii subsp. bulgaricus (n=2), Lactobacillus plantarum (n=1), Lc. lactis (n=1) 순 으로 조사되었다. 소비자 알권리 및 신뢰도 향상을 위하여 사용된 프로바이틱스 미생물의 균주명 등의 제공이 필요할 것으로 판단된다.

Escherichia coli (E. coli) can easily contaminate the bovine mammary gland; hence, monitoring of bulk tank milk (BTM) samples helps detect mastitis. In this study, we investigated the characteristics of E. coli from BTM of a dairy company. A total of 58 BTM batches were collected from 29 dairy farms of a dairy company, and 40 E. coli were tested in this study. E. coli showed the highest resistance to cephalothin (52.4%), followed by colistin (28.6%), ampicillin (19.0%) and tetracycline (19.0%). However, E. coli showed low resistance from 0% to 9.5% against other 14 antimicrobials. In the distribution of antimicrobial resistant gene, β-lactamases genes blaOXA and tetracyclines-resistant gene tetB were detected in 15 (37.5%) and 2 (5.0) isolates, respectively, and blaTEM, aac (6')-Ib, aac (3)-II, tetA, sul1 and sul2 genes were only detected once in each (2.5%) isolate. The O127 (22.5%) serogroup was the most predominant, but all E. coli isolates were divided into 20 serogroups. The occurrence of antimicrobial-resistant bacterial infection can be problematic as it not only deteriorates the milk quality but also limits the therapeutic choices of antimicrobials in humans. Therefore, continuous monitoring is recommended to track antimicrobial-resistant E. coli in BTM and raw milk.

The present study was conducted to investigate the effect of environmental temperature and backfat thickness (BT) on the reproductive performance of lactating sows. Sixty crossbred sows were allotted to four groups in a 2×2 factorial arrangement by environmental temperature (high temperature [HT], 27.5±1.76℃; low temperature [LT], 23.3±0.89℃) and BT (<20 mm, average 17.70 mm; ≥20 mm, average 23.20 mm) from July to August 2019. Sows in the HT group experienced a greater change in BT and a lower feed intake. Losses in body weight and BT were lower in sows with <20 mm BT than in those with ≥20 mm BT. Sows with low BT had a lower weaning-to-estrus interval than sows with high BT (5.20, 4.93 d vs. 5.87, 5.60 d, respectively). Piglet survivability was lower in the HT group (90.31%) than in the LT group (94.87%). Piglet weaning weight and average daily weight gain were greater in sows with <20 mm BT (5.75 kg and 201.46 g, respectively) than in those with ≥20 mm BT (5.49 kg and 188.41 g, respectively). Sows in the HT group had higher cortisol concentrations than those in the LT group (post-farrowing: HT 7.86 μg/mL vs. LT 6.04 μg/mL; weanling: HT 5.48 μg/mL vs. LT 4.40 μg/mL). In conclusion, environmental temperature adversely influenced sow performance and cortisol levels. Moreover, sows with low BT had a greater weaning-to-estrus interval when subjected to heat stress.