본 연구는 스프링클러식 관개에서 관비재배가 대추 유목의 생육 및 토양 화학적 특성에 미치는 영향에 대하여 알아보고자 수행하였다. 2012년에 1년생 대추나무를 시험포장에 식재하고 2012년부터 2013년까지 시험을 수행하였다. 시험처리는 토양검정 추천 시비량을 기준으로 관비 50%, 관비 75%, 관비 100%, 관비 125%, 관비 150%와 고형 비료 100%처리를 두었다. 대추나무의 줄기 길이 및 줄기 직경은 관비 125% 및 150%에서 가장 좋았다. 8월에 채취된 대추나무 잎의 T-N, P, K, Ca 및 Mg의 함량은 각각 21.7~ 25.5 g/kg, 1.97~ 2.10 g/kg, 26.8~ 30.5 g/kg, 7.64~ 8.71 g/kg, 2.31~ 3.05 g/kg 범위에 있었다. T-N, P, K 및 Mg함량은 8월에 채취된 잎에서 10월에 채취된 잎 보다 많았다. 2013년 시험후 토양은 시험전 토양에 비하여 pH는 낮아지고 EC, 질산태 질소 및 치환성 칼륨은 다소 높아졌다.

이 연구는 생표고버섯과 대추시장에 있어서 관세 감축효과를 분석하기 위해 수행되었다. 시뮬레이션은 기존 연구에서 추정된 수요와 공급 탄성치에 기반하고 있으며 최종적으로 무관세 조치가 이행되었을 때를 상정한 관세감축 시나리오를 이용하여 가격변화, 수요량, 공급량 변화 그리고 수입량 변화를 분석한 후 관세감축 이행에 따라 임가가 받게 될 피해액을 산출하였다. 분석결과, 대추의 경우 무관세일 때 국산 대추의 공급량은 3.03% 감소된 반면 수요량은 0.63% 증가하였고 수입량은 223.14% 증가하였다. 이에 따라 대추 생산자의 총 피해액은 27,017,632천 원으로 나타났으며 임가당 3,712천 원의 피해액이 산출되었다. 그리고 표고버섯은 국산 공급량이 0.23% 감소한 반면 수요량은 0.76% 증가하였고 수입량은 4.25% 증가하는 것으로 나타났다. 이에 따라 표고버섯 생산자들의 총 피해금액은 75,411,812천 원으로 도출되었으며 임가당 32,688천 원의 피해액이 나타났다. 이와 같은 결과를 통해 무관세 조치가 이행될 때, 임가가 받는 피해는 대추 생산자 보다는 표고버섯 생산자들이 더 큰 것으로 나타났다.

The purpose of this study was to evaluate the jujube hot-water extraction and antioxidant. After extraction of hot-water jujube, general composition analysis and functional tests were performed. The results of general composition analysis showed 22.33% of moisture content, 0.71% of crude lipid, 5.21% of crude protein, and 3.87% of ash. From DPPH test results, in concentrations of 1,000 μg/mL of jujube extracts, electron donating ability was shown with 68.24%. The SOD ability in concentrations of 1,000 μg/mL was 13.12%. The nitrite scavenging ability of jujube extracts was 11.79% at 1,000 μg/mL. The yogurt with 0, 1, 2, 3 and 4% of jujube extracts was made, and the general composition analysis and the functional tests were performed. The results of the general composition analysis of jujube yogurt, showed 74.71~76.56% of moisture contents, 1.31~3.38% of crude lipid, 2.13~3.40% of crude protein, and 1.18~1.28% of ash. The DPPH test results showed 46.33% for 1% added jujube extract, 53.78% for 2% added jujube extract, 90.87% for 3% added jujube extract, and 89.58% for 4% added jujube extract. The SOD ability showed 4.93% for 1% added jujube extract, 7.28% for 2% added jujube extract, 11.38% for 3% added jujube extract, and 11.50% for 4% added jujube extract.

The feasibility of incorporating jujube concentrate (JC) as a value-added food ingredient in convenience food prod-ucts was investigated using a model system of gelatin jelly. With an increasing level of JC added, the pH, moisturecontent, and lightness gradually decreased while the soluble solids content increased (p<0.05). Hardness and totalpolyphenol content also increased significantly with a higher amount of JC in the formulation (p<0.05). A con-sumer acceptance test indicated that the addition of JC had a favorable effect on consumer preferences in allattributes. Jelly with 20% JC is recommended (with respect to the overall preference score) for taking advantage ofthe functional properties of JC without sacrificing consumer acceptability.

Jujube trees, herbal medicine material, produce not only their fruit but also jujube honey for bee and human’ food sources. Although jujube is an important honey plant after acacia bloom, the research was done with 15-year-old jujube trees grown in ChungDo-Gun, which there was no information on jujube floral nectar. According to the research, jujube nectar secretion mostly happens during dawn and morning for two days. The average number of inflorescence per tree is 638.1 according to the research. And also, the average number of flowers per inflorescence is 64.4. The amount of nectar secretion is 11.6 ul on average per flower, and hypothesized nectar secretion from 15-year-old tree per tree is 476.682 ul. Also,a jujube tree has 545.5ul hypothesized nectar secretion per ha by the research.

In order to use as a new funtional food material, we analyzed the chemical components including the organic compounds, minerals and Vitamic C of jujube honey which were produced in South Korea. The condensed rate of methanol extraction in honey was 87.02% and main organic compounds that extract by organic solvents in GC-MS analysis were trichloromethane, triptane, 2-formylbutane, acetoxyethane, butyraldehyde, butanoic acid, cyclopentane, propanoic acid and so on. Also, main aromatic compounds that extract by organic solvents in SPME analysis were octacosane, pyrobenzol, hexatriacontane, cyclopentasiloxane, pelargonaldehyde, 3-azabenzonitrile, 4-pyridinecarbonitrile, nicotinonitrile, cyclohexatriene and many more. As proximate composition, crude ash content was higher than acacia honey(0.05%) by 0.698%, and crude protein was higher than acacia honey(0.10%) by 0.27%, but crude fat was lower content than acacia honey(0.44%) by 0.26%. Free sugar that analyze by HPLC consisted of fructose 37.47%, glucose 25.22%, and total sugars was 62.69%. Minerals by ICP analysis were detected total 19 kinds, K 12.575ppm > Na 1.8155ppm > Zn 1.3325ppm > Ca 0.6335ppm etc. Vitamin C was not detected and antioxidation test result by DPPH freeradical scavenge effect was hardly but high somewhat compared to acacia honey.

The experiments were conducted from April, 2010 to July, 2011 to explore the species richness of fruit fly and to observe the incidence of Bactrocera species by using Methyl Eugenol trap. In the first experiment, 11 species such as Bactrocera arecae, B. carambolae, B. dorsali, B. kandiensis, B. latilineola, B. malaysiensis, B. neocognata, B. raiensis, B. verbascifoliae, B. correcta and Carpomya pardalina were recorded. All species except Carpomya pardalina were observed in mango. Eight species in guava and five species in jujube were recorded. Bactrocera dorsalis was found to be the most abundant in mango and guava, and B. correcta in jujube. During the second experimental period, the experimental area can be recorded as an infested area because index of fruit fly population captured in traps, FTD (flies/trap/day), was seven. The highest population (437 flies/trap/week) was observed on May 26 in mango orchard. The number of fruit flies was observed to be significant positive correlation with weekly rainfall (R2 = 0.67 in mango, R2 = 0. 34 in guava and R2 = 0.43 in jujube) and relative humidity (R2 = 0.65 in mango), and negative correlation with mean temperature (R2 = 0.72 in mango) and sunshine hour (R2 = 0.61 in mango and R2 = 0.33 in jujube).

In search for several fatty acid with unusual structure in vegetable oils, we have found that unknown peaks were shown on GLC in the analysis of fatty acids of the lipids from the pulp of ripened jujube (Zizypus jujuba var. inermis) fruits. These fatty acids were identified as a series of cis-monoenoic acids with Ω-5 double bond system such as C14:1Ω5, C16:1Ω5 and C18:1Ω5, including Ω-7 fatty acid as C16:1Ω7 and C18:1Ω7, by GLC, solid-phase extraction silver ion-column chromatographic, GLC-mass spectrometric and IR techniques. First of all, total fatty acid methyl esters were resolved into saturated and branched fatty acid, monoenoic acid, dienoic acid, and trienoic acid fraction, respectively, with 100% dichloromethane (DCM), DCM/acetone (9:1, v/v) 100% acetone, and acetone/ acetonitrile (97:3, v/v) solvent system. Unknown fatty acids were included in the monoenoic fraction and were confirmed to have cis-configuration by IR. Picolinyl esters of monoenoic fatty acids gave distinct molecular ion peak and dominant diagnostic peaks, for example, m/z 317, 220 and 260 fragment for cis-C14:1Ω5, m/z 345, m/z 248 and 288 fragment for cis-C16:1Ω5 and m/z 373, m/z 276 and 316 fragment for cis-C18:1Ω5. In this way the occurrence of cis-C16:1Ω7 and cis-C18:1Ω7 could be deduced from the appearance of prominent fragments as m/z 345, 220 and 260, and m/z 373, 248 and 280. Level of total Ω-5 fatty acids amounted to about 30% in the fatty acid composition with the predominance of C16:1Ω5 (18.7~25.0%), in the semi-ripened and/or ripened samples collected in September 14 (C16:1Ω5 ; 18.7%, C14:1Ω5 ; 3.6% and C18:1Ω5 ; 3.0%), September 22 (C16:1Ω5 ; 25.0%, C14:1Ω5 ; 1.4% and C18:1Ω5 ; 2.6%), and October 7 (C16:1Ω5 ; 24.7%, C14:1Ω5 ; 7.7% and C18:1Ω5 ; 2.5%). However, the lipids extracted from unripened jujube in July and August contain these unusual fatty acids as low as negligible. It could be observed that the level of Ω-5 fatty acids in the pulps increased sharply with an elapse of ripening time of jujube fruits. Other monoenoic fatty acids with Ω-7 series, C16:1Ω7 (palmitoleic acid) and C18:1Ω7 (cis-vaccenic acid) could be detected. And in the lipids of the kernel and leaf of jujube, none of Ω-5 fatty acids could be detected.

Jujube paste was prepared by autoclaving the fresh jujube at 1.2 atm and 120℃ for 30 min and removing the skin and cores. In order to increase the juice yield, the paste was treated with pectinase, cellulase and their combinations. The soluble fractions of enzymatically treated jujube paste were characterized in terms of yield, pH, titratable acidity, color, Bx, transmittance and sugar compositions. The original paste exhibited the water soluble fraction of 57.3%. Of various quality factors, the clarity was the most significantly distinguished between pectinase and cellulase treatments. The cellulase treatment produced the cloudy juice with the yield of 83.60%. On the other hand, the clear juice was produced by the pectinase and combined treatments due to degradation of pectins, whose yields were 79.47% and 85.39%, respectively. The results clearly demonstrated that the pectinase treatments improved the solubilization efficiency and clarity.

대추나무빗자루병 매개충인 마름무늬매미충(Hish[monus sellatus Uhler)의 생태, 혼식 및 산란 호성, 기주이동, 월동태를 조사한 결과 남부지방에서 연 5세대가 경과되었고, 제 1세대 6월 중 ~하순, 2세대 7월 중~8월 상순, 3세대 8월 중~하순, 4세대 9월 상~중순, 5세대 10월 상~중순이었고, 최대 발생기는 3화기인 8월 중~하순이었다. 계절에 따른 한 세대에 요하는 기간은 춘계 80, 하계 69, 추계 77.8일이었으며, 각 단계별 크기는 란 0.8 mm, 1령충 0.9mm, 2령충 l.4mm. 3령충 2.1mm, 4령충2.5mm, 5령충 3.2 mm 이었으며 성충 암컷 4.1mm, 수컷 3.8mm였다. 년중을 통한 기주식물의 이동을 보면 주로 뽕나무, 환삼덩굴, 대추나무에서 란으로 월동하며, 5월 중~하순경까지 뽕나무와 환삼덩굴의 신호를 계속 증가하면서 일부가 6월 하순~7월초순경에 대추나무로 이동하며 가해하는데 이들 란이 10월 중~하순 경부터 월동태로 들어간다. 산란부위는 신초, 엽병, 엽통 등이며 1마리의 암컷 산란수는 32~62개였다. 파식선호성에서는 환삼덩굴, 대추나무, 쥐똥나무, 뽕나무에서 높은 선호성(38.2S-21.64 %)을 보였고 닥나무, 개머루, 구기자나무, 구지뽕나무, 모시풀, 벼, 골담초, 일일초, 차풀 등이 4.65~2.48%였다, 산란이호성에서는 식이호성이 높은 환삼덩굴, 뽕나무, 대추나무에서 24~12개 정도였으며 성충의 생명에서는 환삼덩굴, 뽕나무, 대추나무에서 41.4~44.4일, 개멀, 차풀, 쥐똥나무, 일일초, 자운영, 샐러리에서 25일 이상이었고 기지 기주식물에서는 20일 이하이었다.

oxytetracycline HCI의 대추나무 비짜루병 방제효과를 구명할 목적으로 병든 대추나무(15-20년생, 흉고직경 20cm 내외)에 oxytetracycline HCI의 1,000 p.p.m. 수용액을 1회에 500ml씩 시기별로 각각 1회(4월), 2회(4월, 7월), 30(4월, 6월, 8월) 그리고 대추 수확후 1회구(10월)로 나누어 수간에 주입하여 다음과 같은 결과를 얻었다. 1. 수간주입당년에 있어서는 시기별 주입회수에 관계없이 1회 이상의 수간주입으로 비짜루병징이 완전히 억제되고, 정상엽이 자라나면서 개화결실하였다. 2. 2회이상 주입한 나무와 10월에 1회주입한 나무에서는 이듬해 가을까지도 병징억제효과가 지속되었으나 4월에 1회 주입한 나무에서는 이듬해에 부분적으로 경미한 병징이 나타나기 시작했다. 3. oxytetracycline HCI에 의한 병징억제효과는 수간주입부위의 윗쪽에서만 나타났으며, 그 이하부위와 약액이 주입되지 않은 측지에서는 병징이 억제되지 않았다. 4. oxytetracycline HCI의 5.000 p.p.m. 수용액을 주당 30ml씩 주입하였을 때는 전혀 병징이 억제되지 않았다.

1) 본 보고는 1965년 10월초 수도백엽고병이 격발한 전라남도내 담양읍, 대전면을 위시하여 천변인 영산포, 해안지대인 수포등 현재에서 피해상황과 그 원인 등을 조사해석하여 방제의 자료로 하고자 한 것이다. (2) 이앙기의 한발과 7월의 호우 등으로 인한 일부답의 침수는 본병이 조기다발하기에 알맞는 기상조건이었다. (3) 담양지방에서는 7월초순 호우가 있은 후, 일부 침수답에서 7월중순에 초발을 보게 되었으며, 농민들이 새로운 큰 병해라고 인식이 높아졌다. (4) 이앙기가 빠른 답일수록 피해가 많았다. (5) 침수지구의 피해가 심하였다. (6) 품종간의 차이가 확연하였으며, 특히, 전남풍, 천본욱이 약하고 농림 6호는 강한 편이었다. (7) 평야부가 고지대보다 피해가 많았다. (8) 휴한답이 이모작답에 비하여 피해가 심하였다. (9) 습답, 반습답에 피해가 심한 편이며 건답이 적은 편이었다. (10) 물고부근의 피해가 내부보다 많은 편이다. (11) 점형발생답을 많이 볼 수 있었다. (12) 발병하였을 때의 낙수가 병세를 조장시켰다는 농민이 다수였다.

In recent years, not only the cultivation area of Jujube in Korea but also the number of pest species has increased. The farmers farming environmentally friendly are in great difficulty because there are no effective control devices. This study was conducted to investigate the control effect of the insect screen net on three pest species (Apolygus spinolae, Dasineura sp. and Carposina sasakii) in Jujube orchard when the pests were blocked by insect screen net. For the first and second surveys, the damage rates by A. spinolae were 9.06, 13.95% in 50 mesh, 4.75, 10.17% in 25 mesh, 5.68, 11.84% in 18mesh mesh of insect screen net and 21.6, 36.34% in untreated insect screen net, respectively. The damage rates by Dasineura sp. were 0.54, 0.13% in 50 mesh, 0.93, 2.84% in 25 mesh, 1.05, 13.45% in 18 mesh mesh of insect screen net and 11.1, 26.65% in untreated insect screen net. Carposina sasakii were completely blocked in all the treatments. Damages on Jujube were not observed by insect screen net. Therefore, insect screen net is effective on insect pest control for Jujube.