This study examines the correlation between livestock odor civil petitions and the establishment of malodor control areas in Jeju Special Self-Governing Province, focusing on swine farms where numerous civil petitions regarding malodors have been received. After the designation of the malodor control areas, high odor concentrations occurred in Aewoleup and Jocheon-eup, and the odor concentration decreased in other areas. The number of civil petitions shows a consistent annual trend, with increased petitions from March, peaking during summer (July and August), and decreasing from September into winter. In Jeju-si, there were many civil petitions in Hallim-eup and Aewol-eup where there were many malodor control areas. However, in Seogwipo-si, there were also many civil petitions in Pyoseonmyeon, where there is no malodor control area. Additionally, we compared the average multiple of compound malodors and the rate of exceeding the maximum allowable emission level for compound malodors with the number of livestock malodor civil petitions to assess the actual state of malodors. The results reveal a stronger correlation between the number of civil petitions and the rate of exceeding the compound malodors allowable emission level than the average multiple for compound malodors. These findings provide valuable insights into addressing livestock odor concerns and enhancing malodor control measures in Jeju Island.

The effect of the change in air inflow velocity has been investigated at the opening of the malodor emission source to determine its influence on the Complex odor concentration. Both the Complex odor collection efficiency and concentrations were measured according to the change in airflow velocity. When the air inflow velocity was 0.1 m/s, it was observed that some of the generated gas streams were diffused to the outside due to low collection efficiency. In contrast, only the increased gas collection volume up to 0.5 m/s showed no substantial reduction of the Complex odor concentration, which indicates an increase in the size of the local exhaust system as well as the operation cost for the Complex odor control device. When the air inflow velocity reached 0.3 m/s, the Complex odor concentrations not only were the lowest, but the odorous gas could also be collected efficiently. The air inflow velocity at the opening of the malodor emission source was considered the key factor in determining the gas collection volume. Therefore, based on the results of this study, an optimal air inflow velocity might be suggestive to be 0.3 m/s.

This study is a summary of the complex odor proficiency testing method using the air dilution sensory method conducted for the last 7 years. Results of the homogeneity and stability test were obtained from the measurement of the standard sample for identifying the range of measurable concentration so that the complex odor proficiency testing method was established through processing the manufactured standard sample and distribution method. Standard samples were prepared using a large Teflon bag after being homogeneously mixed inside a Teflon bag. Also, a distributing container was selected with a polyester aluminum bag in order to avoid samples of the best condition from being contaminated during transport as well as being exposed to invasive odor from a sampling bag. Test results revealed that the mixture of toluene and m-Xylene was most appropriate for this proficiency testing method to the homogeneity and stability of the testing method. In addition, DMS and DMDS were the optimized samples at the outlet area. As a result, the standard method was established to address the analysis quality management to the mixed odor inspection agencies in Korea.

As of 2014, 26.4% of the total regulated odor emission facilities are occupied by livestock facilities. The odor of pigs is 10.9 OU·m3 / min per pig, which generates 15-50 times higher odor than other livestock. It is also a major cause of livestock odor complaint. Livestock odor substance is mixed 169 kinds of ingredients, 30 of which can be detected as odor. It contains sulfur, volatile fatty acids, phenols and indoles, ammonia and volatile amines. In particular, odorous substances of phenols and indole derivatives not included in domestic designated odor substances have high odor contribution and are not well decomposed. Therefore, it is known that despite the use of the odor reducing agent having a high removal rate of ammonia and the like, the residue is long and causes continuous discomfort. The odor problem using physical and chemical methods can not be solved because it can not solve the fundamental problem if the animal odor is not decomposed or removed. In the anaerobic environment, the bacteria present in the manure may produce volatile organic compounds, which are the cause of the odor, and the odor may be generated, and some microorganisms decomposing the odor substances may reduce the odor. B. subtillis, Saccharomyces cerevisiae, L. acidophillus, Enterococcus faecium, L. plantarum, B.coagulans, B. fermentum, B. thuringiensis, B. licheniormis, B. subtillis, Enterococcus faecium, Lactobacillus acidophllus, L. fermentum, L. lactis, L. plantarum, L. casei, L. brevis, Streptococcus faecium, Clostridium butyricum, Saccharomyces cerevisiae, Aspergillus niger, A. oryzae, and photosynthetic bacteria are used as odor-reducing microorganisms.

Malodor emitted while producing fertilizer from hatchery egg waste treated with microorganism is an important limiting factor. To reduce this problem, we attempted to use two yeast strains, Saccharomyces cerevisiae, KACC 30008 and KACC 30068. Both yeast strains reduce ammonia gas emission 35.4% than only treated with bacterium, Bacillus amyloliquefaciens. When both strains were used together, that was reduced as 57.1%. KACC 30008 and 30068 strains reduced hydrogen sulfide 42 and 90.4%, respectively. Both strains together reduced hydrogen sulfide gas as 98.5%. KACC 30008 did not decrease methyl mercaptan emission. However KACC 30068 decreased 40% and both strains together decreased the gas emission as 66.7%. Overall, this study showed that yeast treatment could enhance the effect of B. amyloliquefaciens treatment in the reduction of malodorous gas emission.

Halitosis is a bad odor in mouth. The etiology of halitosis is multifactorial including intra-oral and extra-oral causes. It affects social interactions in many people. The aim of this study is to investigate an association between recognition group and non-recognition group by evaluating halitosis level and systemic factors. Nineteen participants who visited Department of Periodontology of Seoul National University Bundang Hospital were enrolled. Volatile sulfur a compounds (VSCs) were measured by Oral ChromaⓇ, a questionnaire was requested and oral exam was carried out in all subjects. Female is more sensitive than male for oral malodor. VSCs level of hydrogen sulfide(H2S) and methyl mercaptan(CH3SH) in male is higher than that in female. Participants who gave appeal dry mouth seem to recognize halitosis.

This study was carried out to investigate the effect of malodor and VOCs reduction that could be achieved through the installation of a vapor recovery system (VRS) in a gas station. It was revealed that the reduction efficiencies of malodor by running VRS were about 93% around the oil feeder, 32% in the office and 45% in the site boundary. Specifically, it was remarkable that reduction efficiencies of BTEX over 90% were recorded through VRS operation. In addition, the results of continuous monitoring of THC around the oil feeder device provided good evidence of the inhibition of oil mist diffusion after running VRS.

Since 2011, proficiency test for the air dilution olfactory method started in Korea for the evaluation of the authorized odor inspection agencies’ analysis skill. For this purpose, sulfur compounds of PTMs (proficiency test materials) were made and investigated for the application to the proficiency test as a complex malodor sample. Time stability and homogeneity between samples were analysed for the PTM which was made with 10 ppm of DMS and 10 ppm of DMDS. As the results, the stability of sample concentration with GC analysis was shown around 6%RSD through the time of 6~48 hr. In addition, dilution number during the same test period appeared almost stable, less than 6%RSD in air dilution olfactory method. The reproducibility results of four laboratories showed very similar results except one lab which was caused by the elder panel characteristics.

Halitosis is a major problem on social interactions in many people, and oral hygiene control is a major treatment for halitosis. However, medication may be the choice of method for non-oral origin halitosis. The present study evaluated the efficacy of chlorophyllin medication for oral malodor patients with GERD (gastroesophageal reflux disease). 26 patients with halitosis visited Department of Periodontology of Seoul National University Bundang Hospital. VSCs (Volatile Sulfur compounds) level was evaluated according to Chlorophyllin medication after 20 days’ medication. Scaling was conducted after medication, and VSCs level was measured 28 days after scaling. Chlorophyllin medication on the halitosis patients with GERD showed a statistically significant efficacy (P > 0.05). There was no significant effect on the patients without GERD (P>0.05). There was no significant effect s caling before o ne month ( P>0.05). Chlorophyllin was e ffective in t he halitosis patients with GERD. There was no significant difference one month after scaling.

The malodor as the sense pollutions is rising to surface with a new environmental matter. Especially, malodor"s appeal is increasing steadily from a residential area of the industrial complex. The odor characteristic and odor active compounds of industries should be identified to solve this problem. The dye company was selected as a sample among the industries. Air samples of the dye company were sampled with polyester aluminum bag and it was analyzed by GC/FID/O and GC/MS. The feature of the complex odor was ironing, sour and burnt smell. The odor active compounds of individual odor which contribute these smell were mainly 2-ethyl-hexanal, octanal, 2-ethyl-1-hexanol and nonanal. This study will help odor problem of industries to solve effectively.

The purpose of this study is to assess the cause of offensive odor incident that took place at Shin-Gil district in Seoul on 17. Nov. 2007. Air samples were collected from both the inside and outside of the accidental sewage site both at the right after and long after the accident and analyzed by GC/MS method. The results of our initial analysis showed that there were 39 compounds with sufficiently detectable quantities (e. g., above ~ 1 ppb). These compounds can be classified into 3 classes of chemical groups which include: Benzene, Indene, and Miscellaneous. It further indicated that compounds with benzene(C₆H₆) ring were the most abundant species followed by several compounds with indene(C₉H₈) structure. Based on our analysis, we conclude that the release of industrial solvents with indene resin contributed most significantly to the observed malodor incident.

In this study, odorous emissions from decaying foods were investigated with respect to trimethylamine and ammonia. To this end, three food types (egg, mackerel, and cuttlefish) were used for decaying experiments in which food samples were preserved in throwaway syringes (weight for each sample of 5 g). All decaying experiments advanced for one month under the normal temperature and ventilation. The average concentrations of TMA from egg, mackerel, and cuttlefish samples were measured as 0.6, 5.8 and 130 ppm, respectively, while those of NH₃ as 554, 385, and 531 ppm, respectively. According to our experiments, the concentrations of TMA and NH₃ increased with the progress of corruption. The release of malodor compounds tend to vary sensitively with the changes in temperature and humidity. In case of TMA, a strong correlation with temperature was observed on the order: mackerel ＞ egg ＞ cuttlefish. However, in the case of NH₃, strong correlations were seen to exist with humidity. Changes of TMA concentration were accompanied by changes of pH, especially from mackerel and cuttlefish. NH₃ also showed a similar trend of pH change from samples. When the results of TMA measurements were evaluated in terms of odor intensity, egg, mackerel, and cuttlefish are recorded as 4.36, 5.25 and 6.46, respectively. Likewise, odor intensity of NH₃ measurements was found as 6.96, 6.7 and 6.93, respectively. The results of our odor study suggest that a unique pattern of odor release is developed from decaying food samples.

As a herbal supplement, Dioscorea batatas Decne (DBD) presents potent antioxidant activity and diverse health benefits. In the present study, functions of a 30 kDa glycoprotein isolated from DBD (hereafter, DBD glycoprotein) in the regulation of feed efficiency and fecal malodor in mice were explored. DBD glycoprotein produced protective effect against cytotoxicity induced by the ecotoxicological endocrine-disrupting substance bisphenol A in gastrointestinal epithelial HT-29 cells. To investigate its potential roles in the regulation of feed efficiency and fecal malodor, mice were administered an oral injection of DBD glycoprotein for 2 weeks. Compared with the control values, the weight of internal organs (liver, heart, kidney, and spleen) and levels of glutamate pyruvate transaminase, glutamate oxaloacetate transaminase, and lactic dehydrogenase were not significantly changed during DBD glycoprotein administration for 2 weeks. Interestingly, DBD glycoprotein improved feed efficiency and reduced hydrogen sulfide concentration without altering the ammonia level in mouse feces. Collectively, these results indicate that DBD glycoprotein is a functional agent that exerts gastrointestinal protective effects against ecotoxicological substances, improves feed efficiency, and reduces fecal malodor.

Ulmus davidiana Nakai (UDN) has been traditionally used as a herbal medicine in Korea. In the present study, we investigated the anti-ecotoxic potential of a 116 kDa glycoprotein isolated from UDN (UDN glycoprot ein) in regulating fecal malodor and feed efficiency in mice. We found that UDN glycoprotein (200 μg/ml) has an inhibitory effect on the cell death induced by an ecotoxicological endocrine disrupting chemical, bisphenol A, in colon epithelial HT-29 cells. UDN glycoprotein did not show significant differences regarding the weight of ecotoxicity-related organs (liver, heart, kidneys, and spleen) and the levels of serum glutamate oxaloacetate transaminase, glutamate pyruvate transaminase, and lactate dehydrogenase in mice for 2 weeks, compared to the control. Additionally, UDN glycoprotein reduced the levels of hydrogen sulfide and ammonia as markers of fecal malodor in mice. Interestingly, UDN glycoprotein can improve the mouse feed efficiency. In conclusion, our data indicate that anti-ecotoxicological UDN glycoprotein has the ability to increase the feed efficiency and reduce the fecal malodor by maintaining the viability of colonic epithelial cells in mice.

This study was performed to evaluate the removal feasibility of nitrogeneous malodor compounds using AlPO4 zeolite manufactured by total phosphorus sludge (herein after TPS), which was produced from sewage treatment plant. Adsorbents in this study were activated carbon treated by H3PO4 (herein after AC), bead (herein after B-TPS) and pellet type adsorbents (herein after P-TPS) manufactured from total phosphorus sludge which was generated from sewage treatment plant. The breakthrough time of AC for ammonia gas (herein after NH3) removal was approximately 320 min, while those of BTPS and P-TPS were 1,140 min and 820 min, respectively. For trimethylamine (herein after TMA) removal, the breakthrough time of AC was 400 min, B-TPS and P-TPS were 1,180min and 1,100 min, respectively. From the results, it judged that adsorbents produced by TPS could be used to replace AC.

Emission characteristics of gaseous odor compounds emitted from the charcoal manufacturing process were investigated, and evaluated the odor removal efficiency of odor control devices. It was found that the measured odor dilution ratio of emission gases ranged from 10,000 to 44,814, which exceed largely the emission standard in the stack. Methylmercaptan, trimethylamine, hydrogen sulfide, acetaldehyde were turned out as major odor compounds of the charcoal manufacturing process. It was revealed that the odor removal ratio of odor control devices were very low due to the its improper maintenance and wrong design.

In this study, the environmental behavior of malodor pollutants (MPs:　H2S, CH3SH, DMS, and DMDS) was investigated around areas influenced by strong anthropogenic processes based on observations and modeling study (a CALPUFF dispersion model). The MP emission concentrations were measured from 8 industrial source regions (tire plants (S1-S3), waste water disposal plant (S4), and oil refinery (S5) in an urban center area and paper mill/incineration plant (S6) and livestock feedlots (S7-S8) in Ungsang area) in Yangsan city during a fall period in 2008 (21 October 2008). Overall, the most MPs emitted from the urban center area were found to affect the malodor pollution in their downwind areas during early morning (06:00 LST) and nighttime (18:00 and 21:00 LST), compared with those in the Ungsang area. For malodor intensity, the most MPs in the urban center area (especially S1 and S2) were found to be a significant contributor, whereas CH3SH and H2S in the Ungsnag area (especially S6) were the dominant contributor. The model study showed agreement in the spatial distributions of simulated MPs with those of the observations. The largest impact of MPs in the urban center area on the malodor pollution in its residential areas occurred at S1, S2, and S3 sites during nighttime, while that of MPs in the Ungsang area occurred at S6 and S8 sites. This may be caused mainly by the high MP emissions and in part by wind conditions (prevailing northeasterly winds with low wind speeds of 2-3 m/s).

1.0 wt% triclosan과 0.4 wt% 죽염을 함유한 바디워시의 액취 등에 미치는 효과에 대한 연구를 위하여 in vitro 항균시험 및 무작위 배정, 이중맹검, 교차설계로 진행한 임상시험을 실시하였다. 1.0 wt% triclosan과 0.4 wt% 죽염을 함유한 바디워시는 Corynebacterium glutamicum, Corynebacterium xerosis, Corynebacterium jeikeium를 균주로 한 in vitro 항균 실험에서 모두 우수한 항균 효과가 있었다. 1.0 wt% triclosan과 0.4 wt% 죽염을 함유한 바디워시는 액취를 전반적으로 유의성 있게 감소시켰고 그 효과는 최소 9 h 동안 지속되었다. 1.0 wt% triclosan과 0.4 wt% 죽염을 함유한 바디워시는 액와 균수를 유의성 있게 감소시켰고 그 효과는 최소 9 h 동안 지속되었다. 임상시험 기간 동안 피시험자 전체에서 이상반응 증상은 나타나지 않았다. 결론적으로 1.0 wt% triclosan과 0.4 wt% 죽염을 함유한 바디워시는 액취에 대한 감소효과와 피부 안전성이 우수하였다.